Summary
Overview
Work History
Education
Skills
ADDITIONAL STRENGTHS
Languages
Timeline
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SHIRYL PERA

North Vancouver,Canada

Summary

Experienced with customer service in food service environments, ensuring positive dining experience. Uses strong communication skills to interact effectively with customers and staff. Knowledge of food safety and hygiene practices, maintaining clean and efficient counter area.

Overview

12
12
years of professional experience

Work History

Food Counter Attendant / Service Crew

McDonald's
North Vancouver, BC
07.2024 - Current
  • Deliver fast and friendly customer service in a high-volume environment
  • Maintain cleanliness and organization of dining areas, kitchen, and workstations
  • Follow Canadian food safety and sanitation regulations consistently
  • Manage waste disposal, recycling, and inventory restocking
  • Support team operations to ensure efficiency during peak hours
  • Contribute to a positive customer experience through teamwork and attention to detail

Service Crew

Flamin Restaurant
Kuwait
06.2021 - 06.2024
  • Accurately took orders and processed payments using POS systems
  • Ensured consistent delivery of high-quality food and service
  • Handled customer concerns professionally, improving customer satisfaction
  • Maintained cleanliness, hygiene, and food safety standards
  • Built strong customer relationships through excellent service

Waitress

Rome Pizzeria and Burgers
Kuwait
01.2020 - 01.2021
  • Provided attentive and efficient table service in a busy restaurant
  • Maintained sanitation, health, and safety standards
  • Delivered food and beverages accurately and promptly
  • Assisted customers with menu choices and ensured satisfaction
  • Worked collaboratively with kitchen and service staff

Team Member

Crêpe Affaire Restaurant
Kuwait
01.2018 - 01.2020
  • Welcomed customers and provided detailed menu knowledge
  • Ensured food quality, presentation, and service standards
  • Handled customer inquiries and resolved complaints effectively
  • Maintained a clean, organized, and customer-friendly environment
  • Contributed to team performance and daily operations

Service Crew

McDonald's
Kuwait
01.2014 - 01.2018
  • Delivered fast and efficient service while maintaining accuracy
  • Assisted in food preparation, packaging, and order assembly
  • Promoted menu items and daily deals to customers
  • Maintained cleanliness and sanitation standards
  • Handled customer concerns and supported team operations

Education

Bachelor-Level Studies - Hotel and Restaurant Management

Taguig City University
Philippines
01-2012

Secondary Education - undefined

Sto. Domingo National High School
Quezon
01-2010

Skills

  • Customer Service Excellence
  • Food Safety & Hygiene Compliance
  • POS Systems & Cash Handling
  • Team Collaboration
  • Time Management & Multitasking
  • Problem Solving & Conflict Resolution
  • Ability to Work Under Pressure
  • Strong Communication Skills
  • Quick learner

ADDITIONAL STRENGTHS

  • Reliable, punctual, and hardworking
  • Quick learner with strong adaptability
  • Positive attitude and strong work ethic
  • Able to work independently and in a team environment

Languages

English
Full Professional

Timeline

Food Counter Attendant / Service Crew

McDonald's
07.2024 - Current

Service Crew

Flamin Restaurant
06.2021 - 06.2024

Waitress

Rome Pizzeria and Burgers
01.2020 - 01.2021

Team Member

Crêpe Affaire Restaurant
01.2018 - 01.2020

Service Crew

McDonald's
01.2014 - 01.2018

Secondary Education - undefined

Sto. Domingo National High School

Bachelor-Level Studies - Hotel and Restaurant Management

Taguig City University
SHIRYL PERA