Manjot Kaur
Calgary,AB
Summary
Knowledgeable supervisor skills with proven background in overseeing food service operations and ensuring compliance with health and safety standards. Successfully led teams to enhance service quality and customer satisfaction. Demonstrated ability in staff training and inventory management.
Overview
2
2
years of professional experience
Work History
Food Counter Attendant
Subway Restaurant
06.2023 - 12.2024
- Greeted guests, promoted specials, and took orders.
- Kept workplace clean and organized in line with restaurant policies.
- Operated the cash register with accuracy, ensuring proper handling of transactions.
- Assisted in inventory management, ordering necessary supplies to prevent shortages and reduce waste.
- Increased speed of service through effective multitasking and time management skills.
- Trained new employees on company policies and procedures, contributing to overall team performance and growth.
- Operated manual and electric appliances to peel, slice, and trim food.
- Optimized food storage procedures, minimizing waste and reducing costs.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
- Handlings the supervisor's duties in his absent.
Education
Post Graduate Diploma - Global Business Management
Sault College of Applied Arts And Technology
Brampton, ON12-2024
Bachelor of Commerce - Commerce
Punjabi University
Punjab05-2020
Skills
- Customer service
- Food service standards
- Quick learner
- Effective communication
- Inventory monitoring
- Food safety and sanitation
- Sales expertise
- Cash handling
- Product knowledge
- Staff supervision
Languages
English
Full Professional
Timeline
Food Counter Attendant
Subway Restaurant
06.2023 - 12.2024
Post Graduate Diploma - Global Business Management
Sault College of Applied Arts And Technology
Bachelor of Commerce - Commerce
Punjabi University
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