Customer service-oriented team member with 1 year of experience in the food service and cashiering field. Expert in greeting customers, and guiding them regarding the menu and specialties of the day. Ability to take and prepare orders, prepare coffee and donuts, and collect payments. Sound knowledge of various types of coffee and bakery specialties. Proficient in operating POS and electronic inventory systems.
• Reduced order processing time by up to 10% by implementing time-economizing strategies for order compilation and processing.
• Introduced cost-effective takeaway packaging, reducing overhead costs by $5000 per month.