Experienced bakery supervisor with a service-oriented mindset and a proven track record in the restaurant and foodservice industry. Skilled in hiring, training, and managing bakery staff to ensure excellent customer service and operational efficiency. Adept at implementing cost management strategies and loss prevention techniques to maximize profitability. Team-oriented warehouse professional accustomed to streamlining shipping and receiving processes to increase overall efficiency. Industrious and dedicated with talents in team leadership and motivation. Energetic individual equipped to work hard in fast-paced, constantly changing environments. Top-notch Invoice Clerk with substantial experience processing and reconciling high volume of invoices. Identifies discrepancies and resolves errors in invoices with sharp eye for accuracy. Proficient in accounting software and Microsoft Excel.