Professional Summary
Overview
Work History
Education
Skills
Timeline

Melissa Berry

Churasco Vila
Toronto,Canada
4
years of professional experience

Friendly and dynamic restaurant worker with 4 years of BOH and FOH experience. With a thorough understanding of food and drink service and a dedication to creating a positive experience.

Work History

Server/ Cashier

4 Months
Churasco Vila | 03.2026 - Current
  • Delivered a friendly and efficient service while running dine-in solo
  • Experience with POS system to manage dine-in, take-out and delivery orders, as well as removing sold out items
  • Have extensive knowledge of all menus to answer customer questions and significantly reduce mistakes
  • Perform quality checks and communicate with kitchen to ensure timely food and proper presentation
  • Perform all opening and closing duties, as well as keeping stations stocked and clean for smooth transitions and efficiency
  • Displayed strong multi-tasking skills by working all stations as needed during peak hours

Dishwasher and Prep Cook

2 Years 1 Month
Churasco Vila | 06.2024 - Current
  • Essential for the overall structure and organization of the restaurant and responsible for cleanliness of all dishes, cookware, glasses and cutlery
  • Clean and maintain proper fire safety practices for our indoor open fire charcoal grill
  • Bring and prepare food as needed by the kitchen
  • Handle deliveries from distributors by checking and signing invoices and promptly putting orders away, as well as tracking inventory for future orders
  • Help maintain cleanliness and proper organization of all fridges and food storage areas, following proper food safety protocols
  • Can prep food for the kitchen and jump on the line as needed to offer support during a high volume of orders
  • Able to open and close all stations properly and efficiently, keeping items stocked and ready

Dishwasher

1 Year 9 Months
Brazen Head Irish Pub | 09.2022 - 06.2024
  • Operated the dishwasher machine properly and ensured the kitchen had clean dishes for efficiency and food safety
  • Kept dishes, cookware and dry storage organized
  • Maintained my station solo with a full restaurant downstairs, large parties upstairs and major events in the area, washing hundreds of dishes per hour
  • Prepared and weighed food like fries, meats, fish, sauces, flatbread, and produce to be used on the line
  • Maintained a clean station throughout my shift and performed all closing duties

Education

High School Diploma

Waterloo Collegiate Institute | Waterloo | 01-2022

Skills

Smart serve certified
Food handlers certified
Cocktail preparation
Passion for food and community

Timeline

Server/ Cashier

Churasco Vila
03.2026 - CurrentRead More

Dishwasher and Prep Cook

Churasco Vila
06.2024 - CurrentRead More

Dishwasher

Brazen Head Irish Pub
09.2022 - 06.2024Read More

Waterloo Collegiate Institute

High School Diploma
Read More
Melissa Berry