Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

KEVIN JORDAN T. DE VERA

Penticton

Summary

Experienced with overseeing food service operations, ensuring high quality and compliance with health standards. Utilizes strong leadership and staff management skills to maintain efficient and cohesive team performance. Knowledge of inventory control, customer service, and operational efficiency strategies.

Overview

13
13
years of professional experience

Work History

Food Service Supervisor

Tim Hortons
12.2022 - Current
  • Managed high-stress situations effectively, maintaining professionalism under pressure while resolving disputes or conflicts.
  • Responded to guests requests for products and services.
  • Developed rapport with guests through active listening skills.

Fast Food Maker

Auguste Café
11.2020 - 11.2022
  • Maintained a safe work environment by strictly adhering to food safety guidelines and sanitation protocols.
  • Developed strong relationships with suppliers, ensuring timely deliveries of quality ingredients at competitive prices.
  • Contributed to cost-saving initiatives through effective portion control and minimal waste generation during food preparation processes.

Restaurant Manager

Pizza Hut
11.2016 - 12.2018
  • Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Developed and maintained a strong team of motivated staff by providing ongoing training and development opportunities.

Assistant Restaurant Manager 3

Jollibee Foods Corporation
06.2012 - 06.2016
  • Managed staff schedules, ensuring adequate coverage during peak times and reduced labor costs.
  • Monitored daily cash transactions, ensuring accuracy in all financial reporting processes.
  • Enhanced customer satisfaction by addressing and resolving complaints promptly and professionally.

Education

Bachelor of Science - Hospitality Management

Marian College Baliuag
Baliuag, Bulacan
01.2012

Bachelor - Industrial Technology, Food Technology

Bulacan State University
Bustos, Bulacan
01.2008

Secondary -

St. Paul College San Rafael
San Rafael, Bulacan
01.2006

Skills

  • Flexible
  • Team Player
  • Willing to explore new places
  • Cooperative
  • Problem solving
  • Critical thinking
  • Team management

Languages

English
Professional Working

Timeline

Food Service Supervisor

Tim Hortons
12.2022 - Current

Fast Food Maker

Auguste Café
11.2020 - 11.2022

Restaurant Manager

Pizza Hut
11.2016 - 12.2018

Assistant Restaurant Manager 3

Jollibee Foods Corporation
06.2012 - 06.2016

Bachelor - Industrial Technology, Food Technology

Bulacan State University

Secondary -

St. Paul College San Rafael

Bachelor of Science - Hospitality Management

Marian College Baliuag
KEVIN JORDAN T. DE VERA