Lester Tolentino
Pampanga,Philippines
Summary
Reliable and hardworking Assistant Cook with 10 years of experience in food preparation, kitchen operations, and inventory support. Proven ability to maintain high food quality standards, follow strict safety procedures, and work efficiently in fast-paced, physically demanding environments. Experienced in handling food supplies, FIFO inventory rotation, and overnight shifts. Physically fit, detail-oriented, and committed to maintaining cleanliness, organization, and professionalism at all times.
Overview
9
9
years of professional experience
Work History
Assistant Cook
Thenamaris Philippines Incorporated
08.2016 - Current
- Prepare fresh, high-quality meals in accordance with approved recipes, methods, and supervisor instructions.
- Maintain an organized and efficient food production flow, adapting to changes in menus and daily forecasts.
- Monitor and record food temperatures, ensuring proper chilling, reheating, and holding procedures are followed.
- Assist in receiving food supplies, checking deliveries for accuracy, quality, and safety compliance.
- Store food properly according to temperature and food safety requirements.
- Support inventory management by monitoring stock levels, reporting shortages, and rotating supplies using the FIFO (First In, First Out) system.
- Ensure proper labeling, storage, and disposal of food items to prevent contamination and spoilage.
- Conduct daily station checks to identify safety, sanitation, or equipment issues and report them immediately.
- Assist with general cleaning of the galley, including workstations, storage areas, walk-in coolers, and refrigerators.
- Monitor food production levels to prevent overproduction and reduce food waste.
- Follow all workplace hygiene, food safety, and sanitation standards.
- Demonstrate punctuality, professionalism, teamwork, and a strong work ethic in a fast-paced, physical environment.
Education
Bachelor of Science - Hotel and Restaurant Management
Central Luzon College of Science and Technology, Inc.
Pampanga, Philippines06.2014
Skills
- Food Preparation
- Kitchen Operations
- Inventory Support
- FIFO Stock Rotation
- Food Safety
- Sanitation Compliance
- Receiving Food Supplies
- Storing Food Supplies
- Time Management
- Multitasking
- Teamwork
- Communication
- Physical Capability
- Bending
- Reaching
- Lifting
- Prolonged Standing
- Ability to Work in Physically Demanding Environments
- Understanding English Documents
- Understanding Instructions
- Understanding Safety Manuals
Languages
English
Professional Working
Timeline
Assistant Cook
Thenamaris Philippines Incorporated
08.2016 - Current
Bachelor of Science - Hotel and Restaurant Management
Central Luzon College of Science and Technology, Inc.