Jersey-Jean Pye

:

• Assisted residents with daily routines, including dressing and hairstyling. Prepared meals and maintained cleanliness by doing dishes and laundry. Engaged in conversations to provide support and explain daily activities.

Supervised and documented children's arrival and departure procedures to ensure safety and accountability.

Maintained a clean, organized, and safe learning environment in accordance with health regulations.

• Maintained cleanliness and organization of kitchen areas to ensure compliance with health regulations.
• Assisted in food preparation, following recipes and safety standards to deliver quality dishes.
• Operated kitchen equipment efficiently, including ovens, fryers, and mixers, minimizing downtime.
• Collaborated with team members to streamline workflow during peak service hours for improved efficiency.

Processed customer orders at front counter and managed cash transactions efficiently. Opened and closed store regularly, ensuring smooth operations. Conducted cash counts at end of shifts and secured store closure procedures.