Summary
Overview
Work History
Education
Skills
Timeline
Generic
Jennifer Burym

Jennifer Burym

Ebenezer,SK

Summary

Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Overview

15
15
years of professional experience

Work History

Continuing Care Assistant

Saskatchewan Health Authority
02.2010 - 09.2024
  • Assisted in daily living activities for improved quality of life.
  • Improved patient mobility by assisting with transfers and ambulation exercises.
  • Observed and examined patients to detect symptoms requiring medical attention such as bruises, open wounds and persistent coughs.
  • Maintained a clean and organized environment to support infection control measures.

HACCP

SJ Irvine Fine Foods
01.2010 - 09.2010
  • Ensured proper adherence to HACCP guidelines, minimizing risks associated with foodborne illness outbreaks or spoilage costs.
  • Evaluated existing sanitation practices and recommended enhancements to support the overall HACCP program.
  • Supported company food safety initiatives by strictly adhering to HACCP guidelines throughout the raw department.
  • Conducted regular audits of food safety processes, ensuring adherence to strict HACCP protocols at all times.

Education

Bachelor of Science - Nursing

University of Saskatchewan
Saskatoon, Sk
04-2016

High School Diploma -

Sturgis Composite Highschool
Sturgis, SK
04-2004

Skills

  • Ability to work independently and collaborate with others as a efficient and motivated member of the team
  • Conflict resolution skills and Dementia Care
  • Compassionate Caregiving, mobility support, patient Assessments and direct patient care
  • Ability to work in a fast passed environment and remain calm under stressful situations

Timeline

Continuing Care Assistant

Saskatchewan Health Authority
02.2010 - 09.2024

HACCP

SJ Irvine Fine Foods
01.2010 - 09.2010

Bachelor of Science - Nursing

University of Saskatchewan

High School Diploma -

Sturgis Composite Highschool
Jennifer Burym