Jasneet Kaur Saini
Edmonton,AB
Summary
Results-driven Quality Assurance Technician with extensive experience at Red Table Foods, adept at ensuring compliance with HACCP and SQF standards. Proven ability to enhance food safety protocols and foster a quality-focused culture. Strong analytical skills and a collaborative approach to problem-solving, ensuring product excellence and regulatory adherence.
Overview
7
7
years of professional experience
Work History
Quality Assurance Technician
Red table foods
Edmonton, Alberta
10.2023 - Current
- Examine and inspect containers, materials, and products in order to ensure that packing specifications are met.
- Conduct package quality inspections and audits, and isolate any product that does not meet standards.
- Perform sanitation verification and validation testing.
- Ensure non-conforming material is properly identified and reported in a timely manner.
- Conduct pre-operational inspections to ensure sanitation compliance standards are maintained.
- Identify issues of concern to QC Coordinator or QC Manager.
- Follow and practice GMPs and HACCP protocols. Ensure GMPs are maintained by production and warehouse employees.
- Ensure all standards for sanitation & housekeeping as per Company Standard Operating Procedures’ (SOP) are met.
- Adhere to all quality policies/procedures and regulatory compliance procedures.
- Measure, weigh, and count products and materials.
- Record product, packaging, and order information on specified forms and records.
- Laboratory (physical and chemical) testing of food product.
- Maintain and update all related records, ensure verification as required.
- Perform calibration checks of lab and processing/packaging equipment such as thermometers and weighing scales.
- Ensure that all outbound products consistently meet quality specifications and adhering to sampling and testing procedures.
- Ensure compliance with all applicable legislation and codes in all areas of the manufacturing plant including WCB, HACCP, WHMIS, & Workplace H&S.
- Report potential hazards and unsafe work conditions.
- Other duties as assigned by QC Coordinator or QC Manager.
QA Technician
H.B. Kaysons Ltd.
Surrey
11.2021 - 07.2023
- Assist in system design and implementation to the SQF Code towards SQF Certified Audit
- Perform daily activities to maintain and continuously improve the Food Safety System to ensure compliance with SQF standards and regulations
- Collaborate with R&D and QA Team on product development and improvement process
- Work with the production team and plant management to identify and resolve food safety risks and quality risks
- Creating, verifying and reviewing the labelling program
- Perform daily analytical and sensory product testing and communicate deviations with the QA team and Production team
- Manage and implement Food Safety Program - HACCP Plan, GMP and prerequisite programs
- Maintain and update all food safety policies, procedures, and records to ensure compliance with existing or changing regulatory requirements and GFSI standards
- Prepare and manage annual GFSI re-certification audits and other external audits (regulatory inspections, vendor/customer audits)
- Perform annual audits and GMP inspections to monitor food safety policies and procedures compliance
- Enforce food safety program through regular communication and training with employees
- Promote food safety and quality culture working environment
- Conduct routine microbiological testing and coordinate with external laboratory.
Business Development Executive
Power Reliable Tools
India
10.2018 - 12.2020
- Planning and overseeing new marketing initiatives and keeping records of sales, revenue and invoices
- Build long-term relationships with clients
- Arrange business meetings.
Education
HACCP Certification - Food Safety And Quality Assurance
SGS
Edmonton, AB03-2024
HACCP Certification - Food Safety And Quality Assurance
Dicentra
Surrey11-2023
Master in Business Administration -
University Canada West
07.2022
Skills
- Food Industry
- Microsoft Office
- Problem solving
- Strategic planning
- SQF Modules knowledge
- Communication Skills
- Quality Control
- Data Entry
- Laboratory Experience
- Quality Assurance
- Food Safety
- Team Work
- Critical Thinking
- HACCP certified
- Safety Protocols
- Attention to detail
- Calm under pressure
- Friendly, positive attitude
- Microsoft Word
Volunteer Experience
Alumni, 07/01/22, Present, University Canada West, - Welcoming New Students - Provide support and guidance to adapt to University life and to settle in Canada - Conduct bi-weekly meetings, help them to socialize, and answer their questions
Personal Information
Title: QA technician (Surrey), MBA student (UCW - Canada)
References
References available upon request.
Timeline
Quality Assurance Technician
Red table foods
10.2023 - Current
QA Technician
H.B. Kaysons Ltd.
11.2021 - 07.2023
Business Development Executive
Power Reliable Tools
10.2018 - 12.2020
HACCP Certification - Food Safety And Quality Assurance
SGS
HACCP Certification - Food Safety And Quality Assurance
Dicentra
Master in Business Administration -
University Canada West
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