Erin Mangan

• Cleaned residential spaces according to post-fire remediation standards.
• Respected customer's privacy while performing duties in their homes.
• Cleaned and maintained furnaces using specialized tools and equipment.

• Worked independently to prepare a variety of bakery items for retail and wholesale, managing the timing and production of multiple products at one time.
• Adhered to company policies regarding storage, handling and preparation of food items.

Supervisor - Gunner Ireland : 780-852-5234

• Completed daily checks on and maintained cleanliness of machinery.
• Completed all assigned grooming runs as per daily instructions provided by the supervisor.
• Adhered to all safety policies and procedures. Identified and reported any potentially hazardous machinery or terrain.

Lynn Wannop : 780-852-5941

• Baked a variety fresh bread and pastries daily for both retail and wholesale orders. Also performed and assisted in various other positions including cashier, barista, line cook and dishwasher.
• Completed management duties such as maintaining customer service standards, resolving customer concerns, training staff, monitoring staff performance, ordering product and handling daily cash deposits.
• Learned excellent customer service skills, how to work efficiently in a fast-paced, high-stress environment, how to work in a team environment as well how to manage time effectively when working independently.

• Taught both private and group lessons in a fun, engaging and safe manner. Designed and taught lessons to children and adults of all ages, with a primary focus on children ages 3 - 6.

• Picked up and delivered food from a variety of restaurants in the Edmonton area.
• Learned to work independently.