Summary
Overview
Work History
Skills
Additional Information
Timeline
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Baptiste Martin

Kelowna,BC

Summary

I have just returned from a year in France where I was mostly bartending and serving on the side. I have been working in different realms of the hospitality industry, whether it be the front of house or the back of house, for the majority of my adult life. I am looking for a dynamic experience to progress in both hospitality and my knowledge of spirits, beer, wine, and cocktails.

Overview

3
3
years of professional experience

Work History

Bartender/Server

Wallace Bar Lyon
02.2023 - 09.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Used a Pokky POS system to take orders while serving
  • Used a POS computer system while bartending
  • Served in French and English
  • Poured/Made multiple tap beers as well as a varied cocktail list
  • Gave proper recommendations based on customers' likes and needs

Baker/Barista

Sandrine French Pastry And Chocolate
10.2020 - 11.2022
  • Made various recipes for both baking and pastry
  • Focused on time efficiency and prioritization
  • Ability to handle several projects at once without sacrificing quality
  • Gained barista skills to serve various forms of espresso beverages
  • Gave great advice and knowledge to curious or lost customers

Bar Prep

Jack's Kelowna
04.2022 - 10.2022

Prepared all bar recipes for cocktails

Managed and maintained proper stock of recipes

Set up bar for the day team

Skills

  • Perfectly bilingual in French and English
  • Quick learner
  • Conflict and Complaint Resolution
  • Forecast Preparation
  • Cocktail Knowledge
  • Menu memorization

Additional Information

  • Serving it Right # 14f480-1698c8-f1db88af

Timeline

Bartender/Server

Wallace Bar Lyon
02.2023 - 09.2023

Bar Prep

Jack's Kelowna
04.2022 - 10.2022

Baker/Barista

Sandrine French Pastry And Chocolate
10.2020 - 11.2022
Baptiste Martin