Zachary Cameron
Dieppe,NB
Summary
I first started by doing Volunteer work as a ballboy for Dieppe and Codiac soccer. After a couple of months, I realized that I had matured enough to seek other jobs.
In September 2021 | applied at Coop IGA Dieppe at the age of 13 hoping to gain employment. In October 2021 I received a call from the coop offering me if I wanted the position.
I started in November and worked there from November 2021 to June 2023 and having over 1000 hours and averaging 4 shifts a week. I was laid off during January 2023 too March 2023 and started working again. I stopped working at Coop IGA Dieppe to work for an electrician company, called Konig Electrical for the summer of 2023. After taking a break from working, I started working at the Keg Steakhouse & Bar as a Busser in April 2023.
Overview
3
3
years of professional experience
Work History
Busser
Keg Steakhouse & Bar
04.2024 - Current
Worked with every staff of the restaurant including Waiters, Cooks, Host and Bartenders.
Electrical Apprentice
Konig Electrical
06.2023 - 09.2023
During the summer of 2023 | worked for Konig Electrical working on residential and commercial projects.
Shelf Stocker
Coop IGA
11.2021 - 06.2023
I first started as a standard shelf stocker for the first six months. After these six months my employer gave me a promotion to a new department, which was the frozen food section. I worked there almost full-time for the summer of 2022. After the summer I was promoted again to the dairy department where I worked for the next 5 months.
Education
École Mathieu-Martin
Dieppe, NBSkills
Organnzied
Patient
Bilingual
Communication
TIme management
Collaboration
Timeline
Busser
Keg Steakhouse & Bar
04.2024 - Current
Electrical Apprentice
Konig Electrical
06.2023 - 09.2023
Shelf Stocker
Coop IGA
11.2021 - 06.2023
École Mathieu-Martin
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