Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Yusuke Yamamura

Vancouver,British Columbia

Summary

Top-notch professional with expertise in menu development, kitchen management and staff training. Creates unique and delicious dishes while controlling food and labor costs. Collaborative and committed to seeking feedback from customers and staff to improve kitchen workflows.

Overview

14
14
years of professional experience

Work History

Head Chef

R&B Brewing
05.2022 - Current
  • Placed orders to restock items before supplies ran out.
  • Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Hired, managed, and trained kitchen staff.
  • Assisted with menu development and planning.
  • Implemented food cost and waste reduction initiatives to save money.

Factory Worker

Honda
01.2021 - 03.2022
  • Collaborated with team members to meet daily production quotas, promoting a positive work environment.

Hotel Waiter

Haifu
04.2020 - 01.2021
  • Answered detailed questions about menu items, contents and preparation methods to help guests make informed decisions.

Farm Laborer

MODANLI PTY LTD
11.2019 - 02.2020
  • Collaborated with coworkers to complete daily farm tasks efficiently and quickly.

Delivery Driver

Delco
09.2018 - 09.2019
  • Improved customer satisfaction by ensuring timely and accurate deliveries of products.
  • Verified accuracy of all deliveries against order forms.
  • Fostered positive working relationships with regular customers.

Farm Laborer

T.J Eren PTY/LTD
05.2018 - 09.2018
  • Collaborated with coworkers to complete daily farm tasks efficiently and quickly.

Elevator Mechanic

Toshiba Elevator Inc.
04.2010 - 03.2018
  • Coordinated with manufacturers to stay updated on the latest technical advancements, improving overall service quality and customer satisfaction.
  • Increased equipment lifespan by performing regular lubrication procedures according to manufacturer guidelines.
  • Collaborated effectively with team members, sharing knowledge and expertise to improve overall team performance.
  • Provided exceptional customer service by addressing client concerns promptly while maintaining a professional demeanor.
  • Enhanced elevator safety by conducting thorough inspections and identifying necessary repairs.
  • Dismantled elevator or escalator units to remove and replace defective parts.

Education

High School Diploma -

Hamamatsu Johoku Technical High School
Shizuoka Japan
03.2010

Skills

Food safe Level 1

Driver's license

Languages

English

Timeline

Head Chef

R&B Brewing
05.2022 - Current

Factory Worker

Honda
01.2021 - 03.2022

Hotel Waiter

Haifu
04.2020 - 01.2021

Farm Laborer

MODANLI PTY LTD
11.2019 - 02.2020

Delivery Driver

Delco
09.2018 - 09.2019

Farm Laborer

T.J Eren PTY/LTD
05.2018 - 09.2018

Elevator Mechanic

Toshiba Elevator Inc.
04.2010 - 03.2018

High School Diploma -

Hamamatsu Johoku Technical High School
Yusuke Yamamura