Knowledgeable Food Supervisor skilled in busy environments. Manages food preparation teams and daily workloads effectively by delegating assignments and staying ahead of fast-paced demands
Direct and driven Interior & Food Magazine Editor with 1 year of experience using superior attention to detail and accuracy to produce Magazine articles
Over 5 years of work experience in Customer Service industry
Skilled at welcoming guests, and delivering friendly, prompt service to customers
Efficient and highly productive under pressure and consistent in meeting tight deadlines
Collaborative, hardworking and efficient at prioritizing the handling of simultaneous tasks
Fluent in both Korean and English
Overview
7
7
years of professional experience
1
1
Certification
Work History
Food Supervisor
Yua Bistro
05.2023 - Current
Resolved customer satisfaction issues with food service to maintain establishment loyalty.
Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
Managed regular cleaning and sanitation to keep kitchen free of debris or build-up and minimize infection risks.
Collaborated with other departments to coordinate events and promotions.
Cafe Barista
Selkirk Cafe
01.2023 - 06.2023
Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
Cleaned counters, machines, utensils, and seating areas daily.
Operated espresso machines and commercial coffee brewers to create beverages.
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Magazine Editor
Design House
12.2020 - 11.2021
Wrote stories and articles for publication.
Managed multiple writing and editing assignments in dynamic environment within stated timelines.
Edited and proofread social media and blog posts.
Worked closely with graphic, photo and video teams to plan and produce compelling content.
Confirmed documents conform to client-specific style, tone and document layout standards.
International Development Assistant
JHSUSTAIN
06.2019 - 11.2019
Planned and operated international water forums and workshops such as ASEAN Water Development Outlook 2020.
Supported managers, leaders and staff in achieving goals while ensuring compliance with guidelines and best practices.
Performed protocol activities with VIPs from all over the world.
English Academy Teaching Assistant
Real English Academy
01.2019 - 07.2019
Served visitors by greeting, welcoming and directing to appropriate personnel.
Evaluated student performance through tests, exams and projects.
Tutored students requiring extra assistance to help improve grades and better understand class material.
Escape Room Manager
Sherlock Holmes Escape Room
12.2016 - 05.2018
Planned programs of events or schedules of activities.
Explained rules and regulations of facilities and entertainment attractions to customers.
Resolved customer complaints regarding worker performance or services rendered.
Server
Mad for Garlic Italian Restaurant
06.2016 - 12.2016
Greeted customers, answered questions and recommended specials to increase profits.
Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.