Summary
Overview
Work History
Education
Skills
Timeline
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YASHOVARDHAN SINGH

TORONTO,ON

Summary

Enthusiastic retail and kitchen professional with hands-on experience in customer service, payment processing and sales. Strong communicator and team player, eager to learn new processes to support overall organizational success. Seeking to be useful to a Management firm.

Overview

1
1
year of professional experience

Work History

Cashier

ARAMARK
TORONTO, ON
01.2024 - Current
  • Prepared sales report within a 5 minute time frame.
  • Strictly followed all cash, security, inventory and labour policies as well as procedures.
  • Handled customer complaints and took decisions regarding refunds and credits
  • Assisted my manager in calculating daily inventories and posted it at the end of the day worksheet

Freelance Chef

MIGUEL EZPLETA
Toronto, ON
01.2023 - Current
  • Reported to each shift on time and ready to work with neat and clean chef attire.
  • Carried out big catering events with more than 800 people.
  • Trained in working in fast paced environments.
  • Greeted customers and provided excellent customer service.

Education

BBA - Management

FLEMING COLLEGE
Toronto, ON
05-2024

High School Diploma -

RYAN INTERNATIONAL GROUP OF INSTITUTIONS
NEW DELHI, INDIA
03-2021

Skills

  • Effective Communication : Able to express ideas and confident in speech both verbal and written
  • Stress tolerance : Maintains effective performance under pressure
  • Ability : Follows directions, work flexibility, working according to chart of authority
  • Interpersonal Skills : Great time management and punctuality
  • Leadership : Providing assistance, teamwork and plan and work accordingly to achieve targets
  • Problem Solving : Critical thinking and decision making
  • Software Application : MS Excel, Word, Powerpoint, Access and etcetera
  • Working knowledge : Bank Reconciliation Statement, basic knowledge of taxation, rectification of journal entries, understanding T accounts

Timeline

Cashier

ARAMARK
01.2024 - Current

Freelance Chef

MIGUEL EZPLETA
01.2023 - Current

BBA - Management

FLEMING COLLEGE

High School Diploma -

RYAN INTERNATIONAL GROUP OF INSTITUTIONS

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