Summary
Overview
Work History
Education
Skills
Timeline
Generic

Yashkumar Savaliya

Cornwall,ON

Summary

Dependable Cook with expertise in preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation, and stock management. Efficient multitasker with talents in recipe management and development.

Overview

4
4
years of professional experience

Work History

Technical Support Specialist

Xplore Inc
04.2022 - Current

•Improved customer satisfaction by providing timely and accurate technical support for various software and hardware issues.
•Resolved complex technical problems through effective troubleshooting techniques, enhancing user experience.
•Boosted first-call resolution rates with efficient problem-solving skills and deep product knowledge.
•Assisted in streamlining internal processes, reducing call wait times and increasing overall efficiency.

Cook

Joeys Sea Food
05.2022 - 12.2023

•Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations

•Reduced food waste significantly by implementing proper portion control and storage techniques.

•Streamlined kitchen operations with effective communication and collaboration among team members.

Cook

Mary Brown's Chicken & Taters
02.2020 - 03.2022

•Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.

•Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.

•Prepared meals efficiently under time constraints for timely service during peak hours.

•Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Education

Computer Networking And Technical Support

St Lawrence College
Cornwall, ON
04.2021

Skills

  • Customer Service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food Preparation
  • Frying
  • Cooking techniques
  • Knife Skills
  • Sanitation
  • Food Waste Reduction
  • Performance Improvement

Timeline

Cook

Joeys Sea Food
05.2022 - 12.2023

Technical Support Specialist

Xplore Inc
04.2022 - Current

Cook

Mary Brown's Chicken & Taters
02.2020 - 03.2022

Computer Networking And Technical Support

St Lawrence College
Yashkumar Savaliya