Wyatt Whittington
Murrieta
Summary
Experienced leader that knows how to work with different types of people to create a team that can solve problems and work together without issues. I thrive in fast paced and challenging situations where I can solve a problem efficiently and correctly and continue to do my job in the best ability. Hardworking, resilient and eager to learn and contribute.
Overview
5
5
years of professional experience
Work History
Line Cook
The Cove Bar & Grill
10.2022 - Current
- Adapted to a face paced kitchen that requires high speeds, multi tasking and stress management.
- Able to adapt and learn new recipes on the spot to make sure the food was completed to the customers satisfaction.
- Able to train new hires on how to work on stress management and their speed.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Order ingredients from food suppliers and work with the representatives to get the best communication and prices for the products.
- Collaborated with the head chef to make new menu items.
- Managed food inventory and ensured proper storage practices to minimize waste.
Cook
McDonald's
01.2021 - 10.2022
- Prepared food items according to standardized recipes and quality standards.
- Maintained cleanliness and organization of workstations to ensure safety compliance.
- Operated kitchen equipment, including fryers and grills, with care and attention.
- Followed health and safety protocols to uphold food safety regulations consistently.
- Adapted quickly to changing demands in a fast-paced work environment.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Education
High School Diploma -
Murrieta Mesa High School
Murrieta, CANo Degree -
Mount San Jacinto Community College
Menifee, CASkills
- Strong communication Skills
- Team Work
- Trustworthy
- Integrity
- Multi Tasking
- Problem Solving
- Courage
- Highly Motivated
- Professional
- Patient
Timeline
Line Cook
The Cove Bar & Grill
10.2022 - Current
Cook
McDonald's
01.2021 - 10.2022
High School Diploma -
Murrieta Mesa High School
No Degree -
Mount San Jacinto Community College
Eagle Scout
As a child I entered the Boy Scouts Of America and loved the experience of working through the different ranks. The outdoors and different scenarios I was put into because of my time made me a well rounded and respectful young man that loved the organization and earned my Eagle Scout rank at the age fourteen. Doing this project required I communicate with city officials to find a need in the community and organize fundraising and project management to complete it. From start to finish it took around one hundred hours to complete the project. This is still one of my most proud accomplishments because it taught me many different skills that I still use to this day.