Line Cook
Bangkok Garden Restaurant
01.2024 - 05.2024
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Prepared and cooked meals according to recipes and customer specifications.
- Passionate about learning and committed to continual improvement.
- Worked well in a team setting, providing support and guidance.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
