Vanshita Garg
Brampton,ON
Summary
To achieve an opportunity to work in such a reputed organization where I can enhance and utilize my challenging and hardworking capabilities. To work with full dedication and honesty so that i can help the firm to enlarge
Overview
3
3
years of professional experience
Work History
Kitchen Helper
Boston Pizza
Orangeville
12.2023 - Current
- Kept customer and food preparation areas clean and well-organized.
- Verified orders and bagged items for easy transport.
- Developed skills in customer service, team management and kitchen organization.
- Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
- Operated kitchen equipment, including ovens, fryers, and food processors safely.
- Assisted chefs in cooking and plating meals during busy service periods.
- Maintained clean and well-organized kitchen areas to promote efficiency.
- Followed all safety protocols while operating kitchen equipment including slicers, mixers and grinders.
Customer Service Representation (Internship)
Sarvpriya Hotel, Banquets and Restaurant
, India
07.2022 - 12.2022
- Greeting people and taking accurate food orders
- Preparing food items with safe handling practices
- Arranging seats for customer
- Cleaning kitchen and dining area
- Assisted in setup and breakdown of banquet events and dining areas.
- Maintained cleanliness and organization of dining and kitchen areas throughout shifts.
Education
Diploma in Hospitality Management -
Hanson College
North YorkDiploma in Hospitality Management -
Sarvpriya Hotel, Banquets and Restaurant
IndiaSkills
- Communication
- Time management
- Interpersonal relationship
- Hard worker
- Problem Resolution
- Computer Skills
Availability
Sunday, Monday, Tuesday, Wednesday and Thursday all day
References
Provided upon request.
Timeline
Kitchen Helper
Boston Pizza
12.2023 - Current
Customer Service Representation (Internship)
Sarvpriya Hotel, Banquets and Restaurant
07.2022 - 12.2022
Diploma in Hospitality Management -
Hanson College
Diploma in Hospitality Management -
Sarvpriya Hotel, Banquets and Restaurant