Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Uche Obidi

Fort St John,BC

Summary

I am a vernal graduate with a keen interest in leveraging my current background in beginning my career whilst benefiting the company at large; bringing my knowledge and proficiencies from my education to the organization.

Overview

2026
2026
years of professional experience

Work History

Kitchen Helper

North Bar & Grill
Fort St John, BC
2024 - Current
  • Maintained clean, organized kitchen areas to support smooth daily operations.
  • Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware to uphold hygiene standards.
  • Swept and mopped kitchen floors to uphold cleanliness standards.
  • Followed safety and sanitation procedures in food handling to ensure compliance.
  • Collaborated with team members to streamline kitchen workflows.
  • Supported dishwashing duties to sustain workflow during peak hours.

Deli Clerk

Save On Foods
Fort St. John, Canada
02.2023 - 10.2023
  • Prepared and sliced meats and cheeses to customer specifications.
  • Assisted customers with product selection and provided recommendations.
  • Processed dozens of customer transactions per day with high accuracy in the Deli Department of the store.
  • Maintained cleanliness and organization of the deli counter area.

Prep Cook/Kitchen Help/Dishwasher

The Canadian Brewhouse
Fort St. John, Canada
09.2022 - 12.2022
  • Assisted chefs in cooking and plating dishes efficiently.
  • Prepared ingredients for menu items following standardized recipes.
  • Supported kitchen staff by preparing ingredients and washing dishes in a fast-paced restaurant environment.
  • Ensured cleanliness and organization of kitchen workspace, contributing to efficient operations.

Summer Apprentice/Intern

Louisiana Pacific Building Solutions
Fort St. John, Canada
07.2022 - 09.2022
  • Assisted in operations at LP Oriented Strand Board Mill as summer student apprentice.
  • Operated machinery for cutting and assembling building materials, ensuring quality and precision.
  • Maintained cleanliness in work areas, promoting safety and operational efficiency.
  • Followed safety protocols while handling tools and equipment.

Education

Post-Degree Diploma - Business Management

Northern Lights College
Fort St. John, BC
06-2024

undefined

undefined

Skills

  • Basic operational know-how
  • Customer transactions
  • Data entry
  • MS Office
  • Customer Service
  • Team collaboration
  • Adaptability in fast-paced environments
  • Organizational adaptability
  • Fast learner
  • Effective communication
  • Discretion and Ethical Judgment
  • Keen administrative interest

Languages

English
Native/ Bilingual
French
Elementary

Timeline

Deli Clerk

Save On Foods
02.2023 - 10.2023

Prep Cook/Kitchen Help/Dishwasher

The Canadian Brewhouse
09.2022 - 12.2022

Summer Apprentice/Intern

Louisiana Pacific Building Solutions
07.2022 - 09.2022

Kitchen Helper

North Bar & Grill
2024 - Current

Post-Degree Diploma - Business Management

Northern Lights College
Uche Obidi