Seeking to obtain part-time employment while pursuing a Diploma in Computer programming at Conestoga College. To secure a challenging position where I can effectively contribute my skills and learn new skills to compete globally.
Overview
1
1
year of professional experience
Work History
Sandwich Artist
SUBWAY
08.2022 - 09.2022
SANDWICH ARTIST
Prepares food neatly, according to formula, and in a timely manner.
Records the order and calculates the bill's amount using a point-of-sale system or cash register (cashier). Makes change and collects payments from visitors.
Verifies the items in the sandwich unit area and restocks them as necessary to maintain a steady supply throughout the shift.
Understands and Complies with standards for safe and hygienic food handling during food preparation, serving, and cleanup.
Quality Inspector
DENSO MANUFACTURING
12.2022 - 01.2023
Inspect Products with accuracy, reporting problems or defects quickly.
Discarded and rejected products, materials and equipment not conforming with specifications.
Performed frequent visual inspections to root out tolerance and compliance issues.
Worked with specific production team members to rectify production issues and maintain high-quality final products.
Package Handler
DHL PACKAGING
10.2022 - 11.2022
Puts goods on pallets after sorting them.
obeys all warehouse safety regulations.
Please notify the warehouse manager of any problems.
packages are loaded and unloaded at the warehouse.
Ensures that every package is loaded and packaged correctly.
obeys the warehouse manager's orders, both verbal and written.
Employing handheld printers, scanners, and packing supplies, prepare parcels for distribution.
Master Grill Operator
UNIVERSITY OF WATERLOO
09.2022 - Current
Tenderising, chopping, shredding, and skewering meat and vegetables.
Grilling and braising meats and veggies.
making sure that food items are still fresh and suitable for ingestion.
Stopping contaminants from spreading.
preparing food in accordance with, if any, customer preferences.
Keeping track of the elements of each meal to make sure the last dish is prepared on time.
After orders are finalised, communicating with the wait staff.
maintaining a tidy and organised work space at all times.