Summary
Overview
Work History
Education
Skills
Timeline
Generic

CHRIS BARNHILL

New Maryland,NB

Summary

Ability to work well with others

Great customer service skills

Quick to adapt to changing situations

Preparing orders correctly and processing for payment

Able to perform a variety of tasks ie unloading, sorting, cleaning

Able to work flexible schedules at short notice

Known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker.

Anxious to learn about the liquor industry

Overview

10
10
years of professional experience

Work History

Fredericton High School
2020.01
  • Completed welding course which included all basic safety and operations of welding equipment
  • Completed culinary tech course 11 and 12 which included food preparation, dishwashing, serving customers and baking breads and desserts
  • Have been babysitting since July 2014 caring for children from six through ten years of age
  • Attended air cadets from 2012-2016 and attained rank of flight corporal
  • Taught lessons to junior cadets, took lessons related to air cadets
  • Worked at Sobeys in HMR departments from
  • Skilled at working independently and collaboratively in a team environment
  • Proven ability to learn quickly and adapt to new situations
  • Demonstrated respect, friendliness and willingness to help wherever needed
  • Passionate about learning and committed to continual improvement
  • Organized and detail-oriented with a strong work ethic
  • Worked flexible hours across night, weekend and holiday shifts

Cooking Assistant

Sobeys
2018.11 - Current
  • Duties include preparation of food for the public and ensuring is up to code for consumption
  • Providing safe work environment for all co-workers and customers during all shifts
  • Interacting and assisting customers on a day-to-day basis with questions about products and providing items to them in professional manner
  • On several occasions trained new personnel with roles and duties that are expected to perform while being role model on professionalism., Interacting with customers daily
  • Dealing with customer complaints
  • Food preparation and cleaning
  • Training new staff
  • Closing section of store on own and ensuring everything that was required to be completed was complete to facilitate a smooth opening by morning shift.
  • Distributed food during busy peak periods to drive customer satisfaction.

House and Pet Sitter

Self
2017.06 - Current
  • Improved client satisfaction by providing attentive and personalized house and pet sitting services.
  • Ensured the safety and security of clients'' homes by conducting thorough checks and implementing preventative measures.
  • Increased client retention through excellent communication, timely updates, and superior care for pets and properties.
  • Managed a variety of household tasks, including mail collection, plant care, trash removal, and light cleaning to maintain a clean living environment for clients'' return.
  • Administered medications to pets as per owner instructions, ensuring their health and well-being during their owners'' absence.
  • Enhanced the comfort of pets during their owner''s absence by adapting to each animal''s routine and preferences.
  • Promoted a sense of security among clients by consistently being punctual, reliable, responsible, accountable in fulfilling all assigned duties within agreed time frames.

Babysitting
2014.01 - Current
  • During babysitting many skills were used including: -caring for children and ensuring their safety during all activities -Protect children from known physical hazards -provide advice but let them be responsible in their tasks -Plays with or engage children in games

Security Officer

University of New Brunswick
2022.03 - 2022.04
  • Patrol areas of responsibility
  • Maintain control of persons entering the library to ensure only authorized personnel gain access
  • Complete occurrence reports for any instances
  • Complete end of shift report
  • Conducted regular patrols of key areas to spot and control security concerns.
  • Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
  • Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
  • Screened individuals and prevented passage of prohibited articles into restricted areas.
  • Examined doors, windows and gates to verify security.
  • Patrolled internal building spaces and facility grounds to identify and deter threats to assets.

University of New Brunswick
2022.02 - 2022.03
  • Patrol areas of responsibility
  • Assist with other security officers to complete tasks during shift
  • Other duties assigned by supervisor
  • Managed time efficiently in order to complete all tasks within deadlines
  • Demonstrated respect, friendliness and willingness to help wherever needed
  • Developed and maintained courteous and effective working relationships
  • Identified issues, analyzed information and provided solutions to problems

Line Cook Future chef

s café
2018.01 - 2018.06
  • Working at the future chef’s café duties included:
  • Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices
  • Ensure food is stored and cooked at correct temperatures by regulating temperatures of ovens, broilers, grills, and roasters
  • Turn or stir foods to ensure even cooking
  • Weigh, measure and mix ingredients according to recipes for personal judgment, using various kitchen utensils and equipment
  • Wash, peel, cut and seed fruits and vegetables to prepare them for consumption
  • Keep records and accounts
  • Bake breads, rolls, cakes, and pastries.

Education

Police Foundations - Police Sciences

Eastern College
Fredericton, NB
01.2022

High School Diploma -

Fredericton High School
Fredericton, NB
06.2020

Skills

  • Food production
  • Computers and Electronics
  • Microsoft Office programs
  • Management of Personal resources and personnel
  • WHMIS Certificate
  • Customer Needs Assessments
  • Reliable and Trustworthy
  • Quality Assurance and Control
  • Team Oriented
  • Customer Service
  • Cleaning and Organization
  • Equipment Cleaning and Maintenance
  • Back of House Operations

Timeline

Security Officer

University of New Brunswick
2022.03 - 2022.04

University of New Brunswick
2022.02 - 2022.03

Fredericton High School
2020.01

Cooking Assistant

Sobeys
2018.11 - Current

Line Cook Future chef

s café
2018.01 - 2018.06

House and Pet Sitter

Self
2017.06 - Current

Babysitting
2014.01 - Current

Police Foundations - Police Sciences

Eastern College

High School Diploma -

Fredericton High School
CHRIS BARNHILL