Summary
Overview
Work History
Education
Skills
Accomplishments
Additional Information
Languages
Certification
AVAILABILITY
REFERENCES
Timeline
Generic

Sumal Kumar

Greater Sudbury,ON

Summary

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized,d and clean kitchen areas to maximize productivity. I am a dedicated team player with a punctual nature and open communication style dedicated to working hard

DRIVEN Dispatcher with excellent leadership and problem-solving abilities. Highly organized and proactive with a solid understanding of scheduling actions, adjusting routes, and prioritizing issues. We are dedicated to efficiency and reliability in personal work and collaborative projects.

Motivated Warehouse Worker skilled at providing efficiency in shipping and receiving, inspection and storage operations. Handles diverse materials to achieve high-quality packaging standards and reduce risk. Brings related experience and dedication to meet production and quality goals.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Cook

Extendicare
06.2022 - Current
    • Maintained clean and organized work areas at all times to bring safety and quality to the food preparation process.
    • Seasoned and cooked food according to recipes or personal judgment and experience.
    • Communicated closely with servers to fully understand special orders for customers.
    • Prepared multiple orders simultaneously during peak periods with a high accuracy rate, maximizing customer satisfaction, and repeat business.
    • Prepared food items in compliance with recipes and portioning control guidelines.
    • Checked for quality, kept track of old and new items, and rotated stock to confirm the freshness of food and ingredients.
    • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Construction Worker

Mitolo Group
01.2017 - 02.2024
  • Enhanced project efficiency by coordinating with team members and managing resources effectively.
  • Completed construction projects on time by adhering to strict deadlines and prioritizing tasks appropriately.
  • Increased safety awareness through conducting regular training sessions for staff and implementing best practices on the job site.
  • Improved client satisfaction by delivering high-quality workmanship consistently, following up on feedback, and addressing concerns promptly.

Dispatch Assistant

Baiada Poultry
08.2018 - 10.2021
  • ,Processed invoices and payments for dispatched orders to provide proof of transaction.
  • Maintained professional relationships with shippers, receivers and drivers to increase trust, reliability, and rapport.
  • Planned, organized, and managed the work of subordinate staff to accomplish consistent work within organizational standards.
  • Directed dispatching, routing, and tracking of 50 fleet vehicles.

Chef

Not Just Curries Balmain
05.2016 - 10.2021
    • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
    • Trained kitchen staff to perform various preparation tasks under pressure.
    • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
    • Interacted with guests to obtain feedback on product quality and service levels.
    • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.

Education

GRADUATE DIPLOMA - Management

Cambrian College of Applied Arts And Technology
Greater Sudbury, ON
2023

Master of Arts - Accounting

Western Sydney University
Australia
2018

Bachelor of Arts - Accounting

Ma College
Kothamangalam
2013

High School Diploma -

Higher Secondary
Kothamangalam
2009

S.S.L.C -

Nss Ups
Kothamangalam
2007

Skills

  • Culinary Arts
  • Sous Vide Technique
  • Menu Planning
  • Food Spoilage Prevention

Accomplishments

  • Projects & Seminars
  • Seminars Taken
  • Taken seminar on “Fishers Index Number” to an audience of around 30 students in January 2012
  • Taken seminar on “Types of investments” to an audience of around 40 students in January 2012
  • Taken seminar on “Environmental Hazards” to an audience of around 30 students in June 2012
  • Projects:
  • Conducted a study on “An Analysis of Human Resource Management” in March 2013.

Additional Information

  • Sports: , Represented school in All Kerala Cricket Tournament held in Muvattupuzha,Kerala in the year 2008. Represented school in All Kerala Cricket Tournament held in Ernakulam,Kerala in the year 2009. Secured 3rd place in 100 meters race at school level in 2010.Academics: Awarded the 1st place in Sub-District Level Quiz Competition held in Perumbavoor,Kerala in the year 2009Positions Of Responsibility Demonstrated an act of social responsibility by ,Planting trees in July 2011.

Languages

English
Full Professional
French
Elementary

Certification

food handler certification

AVAILABILITY

AVAILABLE FULL TIME WITH WORKING PERMIT ALLOWING TO WORK FULL TIME

REFERENCES

1) ELVIS DEVITA 

NATIONAL PAYROLL MANAGER

0298421005

elvis_devita@baiada.com.au


2) ABINSHA BASHEER

 EXTENDICARE DIETARY SUPERVISOR

PHONE:2499792340



Timeline

Cook

Extendicare
06.2022 - Current

Dispatch Assistant

Baiada Poultry
08.2018 - 10.2021

Construction Worker

Mitolo Group
01.2017 - 02.2024

Chef

Not Just Curries Balmain
05.2016 - 10.2021

GRADUATE DIPLOMA - Management

Cambrian College of Applied Arts And Technology

Master of Arts - Accounting

Western Sydney University

Bachelor of Arts - Accounting

Ma College

High School Diploma -

Higher Secondary

S.S.L.C -

Nss Ups

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Sumal Kumar