Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Steve LeClair

Greater Sudbury,ON

Summary

Experienced Restaurant Manager with a proven track record of overseeing and optimizing food service operations. Proficient in managing staff, inventory, and budgets to ensure efficient and profitable operations. Skilled in maintaining high standards of food quality, safety, and customer service.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Restaurant Coordinator

Science North
Greater Sudbury, P3E5S9
06.2024 - Current
  • Provided leadership, insight and mentoring to newly hired employees.
  • Monitored inventory levels and ordered necessary items on a timely basis.
  • Ensured that all food products were prepared according to established recipes and specifications.
  • Organized and monitored restaurant operations to ensure compliance with health, safety, and sanitation standards.

Restaurant Manager

The Hourglass
Greater Sudbury, Ontario
01.2018 - 10.2019
  • Prepared employee schedules to maintain appropriate staffing levels during peak periods.
  • Kept up to date with current culinary trends, as well as health and safety regulations.
  • Adhered to special cleaning and preparation steps to maintain a fully gluten free workplace.
  • Oversaw food preparation, production and presentation according to quality standards.

Kitchen Manager

Peddlers Pub
Greater Sudbury
03.2014 - 10.2017
  • Implemented surface and equipment schedules and standards to maintain clean, neat and sanitized kitchen.
  • Distributed food to service staff for prompt delivery to customers.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Reviewed vendor invoices for accuracy before authorizing payment transactions.
  • Ensured compliance with health and safety regulations.

Education

High School Diploma -

Confederation Secondary School
Greater Sudbury, ON
01-2005

Skills

  • Inventory management
  • Employee training
  • Health compliance
  • Food safety
  • Vendor management
  • Quality control
  • Recipe adherence
  • Wine and beverage service

Certification

  • Food Safe Certificate
  • First Aid
  • Smart Serve

Timeline

Restaurant Coordinator

Science North
06.2024 - Current

Restaurant Manager

The Hourglass
01.2018 - 10.2019

Kitchen Manager

Peddlers Pub
03.2014 - 10.2017

High School Diploma -

Confederation Secondary School
Steve LeClair