MANOJ
Tehri Garhwal,Alberta
Summary
To be part of a reputed organization which recognizes my contribution and provides me an opportunity to my work in an environment that upholds individually and encourages me.
Overview
7
7
years of professional experience
Work History
Line Cook
OM CUISINE OF INDIA
10.2022 - Current
- Presently working in OM CUISINE OF INDIA as a line cook (1st October2022 to Till now)
- Cooking gravies
- Boiling of Vegetables and Fried
- Cutting Meats (Fish, Chicken, Mutton)
- Cutting Vegetables in Various types (Shreading Juliane wedges slicing etc)
- Cleaning and maintenance of equipment’s and observance of kitchen Hygiene
- Divides works in all Juniors with suitable types
- Quality and Quantity Control
- Cleaning and Maintenance of Equipments
- Mise en Place
- Garnishing
- The Tools used by Mr
- Manoj during the work are: Large and Sharp Knifes, Carving Knifes, Fish Knifes, Mutton Chopper, Chopping Board
- The equipment’s used by Mr
- Manoj to conduct his duties are: Laddles, Pan, Spoon, Vessels, Deep Freezer
Second Commi
Hotel Maharaja Regency
11.2018 - 08.2022
- Work experience in Hotel Maharaja Regency as a Second Commi (19th November2018 to31 August2022)
Job Trainee
Taj Chandigarh
Chandigarh, India
06.2018 - 11.2018
- 6 month Job Trainee in Taj Chandigarh (1st June2018 to17th November2018)
Industrial Trainee
Taj Chandigarh
Chandigarh, India
10.2017 - 03.2018
- 6 months Industrial Training in Taj Chandigarh (5th October2017 to31st March2018)
Education
10th Passed - undefined
Uttrakhand Board of Education
Uttrakhand12th Passed - undefined
Uttrakhand Board of Education
UttrakhandDiploma - Hotel Management
RIHM&CT
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
Languages
English
Professional Working
Hindi
Address
59 corner meadows villas, Ne, T3N1J5, Calgary
Timeline
Line Cook
OM CUISINE OF INDIA
10.2022 - Current
Second Commi
Hotel Maharaja Regency
11.2018 - 08.2022
Job Trainee
Taj Chandigarh
06.2018 - 11.2018
Industrial Trainee
Taj Chandigarh
10.2017 - 03.2018
10th Passed - undefined
Uttrakhand Board of Education
12th Passed - undefined
Uttrakhand Board of Education
Diploma - Hotel Management
RIHM&CT