Rishab Anand

• Scheduled staff shifts to ensure adequate coverage during peak and off-peak hours.
• Resolved customer complaints and issues, maintaining high customer satisfaction ratings.
• Maintained accurate records of inventory transactions and processed returns and exchanges.
• Resolved customer complaints in a timely manner while maintaining positive relationships.
• Monitored stock levels, placed orders for new merchandise, and received deliveries.

• Preparing meals for the residents as per their meal chart.

• Serving food from the kitchen to the dining area

• Preparing beverages like milk, juice, soup, etc as per their dietary chart.

• Cleaning the tables and sanitizing them after every sitting.

• After serving dessert interact with residents personally and emotionally to make them feel at home

Responded to customer requests efficiently and with knowledgeable assistance.

• Prepared and served meals according to dietary guidelines.
• Prepared variety of foods according to exact instructions and recipe specifications.
• Provided assistance with meal setup, serving, and clean up as needed.
• Maintained clean and orderly appearance throughout kitchen and dining area.
• Set up trays and food service carts to deliver food to residents.