Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Ravneet Kaur

Regina,SK

Summary

Professional in culinary industry with strong background in food service management. Known for driving team collaboration and ensuring high-quality standards. Expertise in food safety, inventory control, and staff training. Adaptable and results-driven, consistently meeting organizational goals and customer expectations.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Food Supervisor

The Meating Room
Regina, SK
09.2023 - Current
  • Supervised food preparation and service to ensure compliance with health and safety standards.
  • Coordinated team activities to optimize workflow and enhance operational efficiency.
  • Trained staff on proper food handling techniques and equipment usage, improving overall performance.
  • Implemented inventory management practices to reduce waste and maintain stock levels.
  • Conducted quality control checks to guarantee food safety and presentation standards were met.
  • Monitored kitchen operations, identifying areas for improvement in service delivery and productivity.
  • Created an engaging workplace culture that valued teamwork, open communication channels, and shared responsibility for success within the organization.
  • Trained new hires in food handling and safety protocols to boost knowledge and performance.

Food and Beverage Attendant

BarBurrito
Regina, SK
09.2023 - 05.2024
  • Provided excellent customer service in fast-paced dining environment.
  • Assisted in food and beverage preparation according to safety standards.
  • Maintained cleanliness and organization of dining area and service stations.
  • Collaborated with team to ensure timely order delivery and guest satisfaction.
  • Handled cash transactions accurately and efficiently during busy shifts.
  • Adapted quickly to changing menu items and customer preferences.
  • Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
  • Resolved customer complaints promptly and professionally, turning potentially negative experiences into positive ones.

Server

Caraway Grill
Regina, SK
03.2023 - 02.2024
  • Provided exceptional customer service by promptly addressing guest inquiries and needs.
  • Assisted in maintaining cleanliness and organization of dining area to enhance guest experience.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery.
  • Learned menu items thoroughly, enabling effective communication of specials to guests.
  • Processed payments accurately, managing cash register and ensuring transaction efficiency.

Education

High School Diploma -

St.Clair College
Toronto
08-2022

Skills

  • Food preparation
  • Scheduling staff
  • Sanitation procedures
  • Food presentation
  • Allergen awareness
  • Waste reduction
  • Ordering supplies
  • Food safety management
  • Customer service
  • Sanitation standards
  • Staff leadership
  • Team development
  • Quality control

Languages

English
Full Professional
Punjabi
Native or Bilingual
Hindi
Native or Bilingual

Certification

  • Licensed

food safety certification-advanced level

Timeline

Food Supervisor

The Meating Room
09.2023 - Current

Food and Beverage Attendant

BarBurrito
09.2023 - 05.2024

Server

Caraway Grill
03.2023 - 02.2024

High School Diploma -

St.Clair College
Ravneet Kaur