Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ramandeep Sekhon

Abbotsford

Summary

A dedicated and skilled culinary professional with strong teamwork, communication, and interpersonal abilities, committed to contributing to the restaurant's success while continually enhancing expertise and acquiring new culinary skills, with proven ability to work effectively in high-pressure environment.

Overview

13
13
years of professional experience

Work History

COOK

Lighthouse Fresh and Tasty
08.2023 - 05.2025
  • Prepare and cook meals with consistent quality.
  • Cut, trim, and bone meats and poultry for cooking.
  • Plan menus, portion sizes, and estimate food requirements.
  • Order supplies, manage inventory, and control costs.
  • Train and supervise kitchen staff to ensure efficiency.
  • Maintain kitchen cleanliness, safety, and daily operations

Disability Support Worker

TK Community
03.2023 - 06.2023
  • Provided individualized assistance to clients with disabilities, including physical, mental and emotional needs.
  • Built positive relationships with clients and families.
  • Transported clients to facilitate access to employment, health care, and community life.
  • Monitored health status of clients by observing changes in behavior or physical condition.

Taxi Driver

Darwin Radio Taxi Company
01.2021 - 06.2023
  • Supported clients with housing, community access, shopping, and appointments.
  • Experienced with wheelchair clients and operating wheelchair-accessible vehicles.
  • Strong knowledge of Darwin suburbs for safe and efficient transport.

COOK

Wong’s Chinese Restaurant (Earlier named as Ming Court Ch. Rest.)
01.2016 - 10.2019

COOK

Ming Court Chinese Restaurant
07.2012 - 12.2015

Education

Bachelor's of Commerce - Accounting

GTB National College Dakha
Dakha, Ludhiana, Punjab
06-2006

Hotel Management And Commercial Cookery - Culinary Arts

Holmes Institute
Melbourne, Australia
10-2010

Skills

  • Expertise in Indian cuisine, tandoor, and food preparation
  • Kitchen organization
  • Menu planning
  • Adaptable mentoring
  • Attention to detail
  • Food safety knowledge
  • Customer Service
  • Languages: English, Punjabi, Hindi

Languages

English
Full Professional
Punjabi
Full Professional
Hindi
Full Professional

Timeline

COOK

Lighthouse Fresh and Tasty
08.2023 - 05.2025

Disability Support Worker

TK Community
03.2023 - 06.2023

Taxi Driver

Darwin Radio Taxi Company
01.2021 - 06.2023

COOK

Wong’s Chinese Restaurant (Earlier named as Ming Court Ch. Rest.)
01.2016 - 10.2019

COOK

Ming Court Chinese Restaurant
07.2012 - 12.2015

Bachelor's of Commerce - Accounting

GTB National College Dakha

Hotel Management And Commercial Cookery - Culinary Arts

Holmes Institute
Ramandeep Sekhon