Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Qilitian Fan

Waterloo,ON

Summary

As a dedicated hospitality professional with a Bachelor's degree from the University of Guelph and current studies in Culinary Management at Conestoga College, I bring a passion for exceptional service and a commitment to culinary excellence to the table. My experience includes roles as a Server at Kenzo Ramen and as a Food Runner & Bartender at Gyubee, where I honed my ability to deliver outstanding customer service in fast-paced environments. Certified in Ontario's Smart Serve and Worker Health and Safety Awareness, I possess a solid foundation in the regulatory aspects of the hospitality industry. Known for my quick learning capabilities and openness to new challenges, I am seeking a part-time position within the hospitality or restaurant sectors where I can continue to grow and contribute to a team dedicated to creating memorable dining experiences.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Food Runner & Bartender

Gyubee
12.2023 - 03.2024
  • Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
  • Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
  • Enhanced dining experience by attentively responding to guest requests and providing accurate information about menu items.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Server

Kenzo Ramen
03.2022 - 10.2022
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maximized table turnover rate by efficiently managing reservations and seating arrangements.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.

Education

Bachelor of Commerce - Hospitality Administration And Management

University of Guelph
Guelph, ON
06.2023

Bachelor of Commerce - Culinary Management

Conestoga College Institute of Technology And Advanced Learning
Waterloo, ON
08.2025

Skills

  • Proficient in Microsoft Office Suite
  • Beverage Preparation
  • Safe Food Handling
  • Hospitality service expertise
  • SWOT Analysis, business and financial analysis
  • Teamwork
  • Communication
  • Critical thinking
  • Customer services
  • Foodservice

Languages

English
Full Professional
Chinese (Mandarin)
Native or Bilingual

Certification

  • Ontario worker health and safety awareness in 4 steps
  • Ontario smart serve

Timeline

Food Runner & Bartender

Gyubee
12.2023 - 03.2024

Server

Kenzo Ramen
03.2022 - 10.2022

Bachelor of Commerce - Hospitality Administration And Management

University of Guelph

Bachelor of Commerce - Culinary Management

Conestoga College Institute of Technology And Advanced Learning
Qilitian Fan