PRIYA KAUR
Delta
Summary
Quality Control professional with expertise in food safety and sanitation. Hands-on experience conducting chemical and physical tests, coordinating quality audits, and ensuring compliance with HACCP and GMP standards. Committed to implementing corrective actions and maintaining the highest product quality.
Overview
3
3
years of professional experience
Work History
Quality Assurance Coordinator
FOOD 4 CHANGE
Delta
05.2025 - Current
- Ensured compliance with HACCP and GMP standards.
- Coordinated quality audits, verifying adherence to industry standards and identifying areas for continuous improvement.
- Maintained documentation for good manufacturing practices and hazard analysis programs, ensuring regulatory compliance and operational integrity.
- Verified sanitation activities through pre-operational inspections, swabbing, and environmental monitoring.
- Investigated customer complaints, identifying root causes and implementing corrective actions.
- Supported allergen control programs and facilitated training initiatives for production staff, enhancing staff awareness and compliance.
- Performed aflatoxin and allergen testing using ELISA and rapid test kits.
- Conducted chemical and physical tests on raw materials and finished products.
QC Technician
SUNCO FOODS
BURNABY
04.2023 - 03.2025
- Conducted microbiological and physical quality assurance tests to ensure product safety and compliance.
- Inspected raw materials and finished goods to ensure compliance with safety and quality standards.
- Adhered to food safety regulations, including GMP and HACCP, throughout production processes.
- Calibrated and maintained equipment to guarantee optimal performance.
- Resolved quality-related issues by implementing corrective actions and enhancing processes.
- Collaborated with production teams to maintain product consistency and high quality.
- Prepared and distributed detailed inspection and quality assessment reports to inform stakeholders.
- Trained new staff on safety protocols and quality procedures.
Education
bachelor's degree - Chemistry
KWANTLEN POLYTECHNIC UNIVERSITY
SURREY, BC01-2025
High school diploma - chemistry, biology and physics
National convent snr. Sec. school
Moga, Punjab01-2021
Skills
- HACCP & GMP Compliance
- Food Safety & Sanitation
- Food safety regulations
- Regulatory compliance
- CFIA Regulatory Standards
- Internal and External Audits
- Quality audits
- Allergen Control Programs
- Sanitation & Environmental Monitoring
- Food Quality Analysis
- Lab testing expertise
- Lab equipment calibration
- Data Analysis
- Root cause analysis
- Problem solving
- Quality audits
Languages
English
Full Professional
French
Limited
Hindi
Native/ Bilingual
Punjabi
Native/ Bilingual
Timeline
Quality Assurance Coordinator
FOOD 4 CHANGE
05.2025 - Current
QC Technician
SUNCO FOODS
04.2023 - 03.2025
bachelor's degree - Chemistry
KWANTLEN POLYTECHNIC UNIVERSITY
High school diploma - chemistry, biology and physics
National convent snr. Sec. school