Dynamic professional with 1.5 years of experience in the pharmacovigilance industry, specializing as an associate with a strong command of medical terminology, MedDRA, and WHO Drug Dictionary. Over 3 years of experience as a QA technician in the food manufacturing sector, possessing extensive knowledge of SQF and HACCP standards. Proven ability to enhance production personnel adherence to Good Manufacturing Practices (GMP) and implement effective Hazard Analysis Critical Control Point (HACCP) strategies. Committed to ensuring compliance and quality in all aspects of pharmaceutical and food safety operations.