Piper Reid
Vancouver,BC
Summary
Dedicated and enthusiastic professional with strong skills in customer service, food preparation, and multi-tasking. Committed to delivering exceptional dining experiences and maintaining high standards in food safety.
Overview
3
3
years of professional experience
Work History
Server
T's Dining and Lounge
Virden, Manitoba
10.2024 - 08.2025
- Delivering exceptional customer service in fast-paced dining environment, enhancing guest satisfaction.
- Providing bartending services by mixing and serving drinks to customers in a busy bar environment.
- Assisting in setting up dining areas for events and daily service.
- Processing cash transactions and payments efficiently, ensuring smooth operations.
- Ensuring cleanliness and organization of tables and service areas, contributing to a welcoming atmosphere.
- Performing opening and closing duties such as setting up the dining area, restocking supplies.
Seasonal Summer Cook/Server
Melita Golf Course
Melita, Manitoba
05.2022 - 08.2025
- Serving food and drinks efficiently in a high-volume environment, enhancing customer satisfaction.
- Delivering exceptional customer service in fast-paced dining environment, contributing to positive guest experiences.
- Cooking, Grilling, and Deep-frying
- Preparing meals according to standardized recipes and portion sizes.
- Preparing and served alcoholic beverages to customers at the bar
- Multi-tasking in a Fast-paced Environment
- Maintaining kitchen cleanliness and adhering to health and safety standards.
- Training new staff on food preparation techniques and safety protocols.
- Collaborating with team members to coordinate timely meal service during events, ensuring smooth operations.
Seasonal Winter Cook
Penalty Box Lounge
Melita, Manitoba
10.2022 - 02.2024
- Operating grills, fryers and broilers to cook items to quality guidelines.
- Implementing food safety and sanitation practices in daily operations.
- Maintaining clean working environment through regular sweeping, mopping, surface washing, and trash removal.
- Taking food and drink orders with accuracy and speed to enhance customer satisfaction.
- Monitoring inventory levels and assisted in ordering kitchen supplies to ensure operational efficiency.
- Operating cash register, processing transactions, and handling cash responsibly.
Education
Bachelor of Science -
University of British Columbia
Vancouver, BC04-2029
High School Diploma -
Virden Collegiate Institute
Virden, MB06-2025
Skills
- Food running
- Table setting
- Menu knowledge
- Guest seating
- Cash handling
- Customer engagement
- Customer service
- Multitasking and organization
- Time management
- Team collaboration
- Strong work ethic
Timeline
Server
T's Dining and Lounge
10.2024 - 08.2025
Seasonal Winter Cook
Penalty Box Lounge
10.2022 - 02.2024
Seasonal Summer Cook/Server
Melita Golf Course
05.2022 - 08.2025
Bachelor of Science -
University of British Columbia
High School Diploma -
Virden Collegiate Institute