Noah Ruiz

Firefighting:

● Conduct initial and indirect wildland firefighting on Type 1 wildland handcrew

● Cut direct and indirect fire line using various tools such as shovel, axe, McLeod, Pulaski,

chainsaw and back pump

● Use firing devices, such as drip torches and fusees during firing operations

● Mop-up and patrol burned areas after fires to locate and eliminate hot spots that may restart

• Cut and cleared brush and dug trenches to create fire lines using axes, chainsaws or shovels.

● Inspect, clean and repair fire hose and equipment, also sharpen fire tools

● Perform arduous and physically demanding work in all weather conditions including extreme

heat

● Employ M.I.S.T. (minimal impact suppression tactics) in environmentally sensitive areas

● Conduct suppression repair and rehab tactics

● Practice and utilize the 10 Standard Firefighting Orders

● Assist incidents using the 18 Watch Out Situations

● Cut hand line and clear out defensible space to protect structures during wildfire

• Patrolled burnt areas after fires to locate and eliminate hot spots that could flare or rekindle.

Fuel Load Reduction and Modification:

● Safely and efficiently cut, remove, and chip vegetative fuel using a wood chipper

● Pile and ignite vegetative material, during grade projects

● Conduct burn operations

● Create fuel breaks throughout the forest

Hand and Power Tools:

● Maintain equipment and tools daily to maintain peak working condition (sharpen, rehandle, ext)

● Safely and efficiently use drip torch, power mower, weed trimmer, chainsaw, brush

saw, weed wrench, Pulaski, Hazel hoe, shovel, lopper, hand pruner, bow saw,

crosscut saw

● Familiar with seven safety features of chainsaw (Throttle control, On/Off switch, chain break,

inertia break, spark arrestor, chain catcher, handguard)

• Other:

● Conduct building, grounds, and equipment maintenance and repair

● Paint equipment and buildings

● Perform semi-skilled construction work

● Clean and maintain the center facilities by mopping, sweeping, cleaning, and taking out trash

● Clear and maintain trails

● Maintain physical fitness by hiking long distances wearing packs weighing 45-100 pounds

● Perform kitchen duties

• Provide fast, friendly service by actively seeking out customers to assess their needs and provide assistance.
• Maintained a clean and safe work environment, ensuring compliance with OSHA regulations for hazardous materials handling.
• Reduced waste by implementing proper paint disposal methods, adhering to environmental guidelines.
• Conducted regular stock audits to maintain accurate inventory levels, preventing stock-outs or overstock situations.
• Increased sales revenue with effective product merchandising and strategic promotions implementation.
• Enhanced customer satisfaction by providing personalized color consultations and recommendations based on individual preferences.

• Moving, lifting, pushing, pulling, scanning and placing of packages, boxes and other freight goods safely and efficiently following the company’s policies.
• Multitasked effectively under pressure, consistently meeting deadlines without compromising quality or safety standards.
• Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
• Removed jams and unblocked conveyor system to maintain flow of goods.
• Maintained clean, safe work environment through regular cleaning duties and promoting teamwork among staff members.
• Assembled, sealed, and loaded packages into correct trucks.
• Maximized storage space utilization by organizing packages in a logical, systematic manner according to size and weight.
• Checked products for damage or other issues before packing into boxes.

• Being friendly and professional, welcoming customers to Lowe’s and helping with home improvement project needs. Validating loading tickets and processing orders and deliveries accurately so customers receive merchandise as expected and in a timely manner.
• Resolved customer complaints professionally, resulting in increased repeat business and positive word-of-mouth referrals.
• Managed paint mixing station diligently, achieving precise color matches according to customers'' specifications.
• Demonstrated strong problem-solving skills when faced with challenges like equipment malfunctions or supply shortages.
• Exceeded sales targets consistently through proactive upselling of related products such as brushes, rollers, and primers.
• Optimized display layouts for enhanced visual appeal while simultaneously improving ease of access for customers.

• Crew leaders are employed by restaurants and fast-food chains to supervise and train crew members as well as address customer complaints. They ensure that crew members are well educated on proper food handling procedures and that customers are pleased with food quality and customer service.
• Led training initiatives for new hires, contributing to their rapid integration into the team environment.
• Boosted customer satisfaction by addressing concerns promptly and implementing corrective actions as needed.
• Performed cash, card, and check transactions to complete customer purchases.
• Engaged in friendly conversation with customer to better uncover individual needs.
• Stocked merchandise, clearly labeling items, and arranging according to size or color.
• Managed efficient cash register operations.