Hypo in training, meaning that I help manage the floor, maintain all areas of the restaurant, run breaks, and am in position wherever I am needed.
CT (Certified Trainer), I train many new Crew Members and MIT's that come in and I set the standard of our restaurant and ensure that all new trainees are welcomed.
Cross Trained, I work in every station we have going from front counter, drive thru, to the kitchen. I am very comfortable in every one and have speed of service while maintaining quality.
Bird Specialist, This title means that I am the "leader" in the kitchen, i am always trying to lead communication and making sure Crew Members work at a pace to maintain our speed of service and also keeping our stations clean.
Farm Worker
Ms. Lynn
01.2022 - 06.2022
Organized lots of feeding food and cleaning supplies, really showed me how to FIFO everything that I use
Assisted with feeding all of the sheep, goats, and chicken on the farm.
Communicated with other farmers about what needs to be done and how to do it properly
Restaurant IT Support Technician II - Shift Lead at Raising Cane's Chicken FingersRestaurant IT Support Technician II - Shift Lead at Raising Cane's Chicken Fingers