Summary
Overview
Work History
Education
Skills
Certification
Languages
fitness, music, and martial arts
Timeline
Generic

NICOLAS MAIRA

Mississauga,ON

Summary

Highly organized and detail-oriented worker, with a drive to exceed expectations. Ability to analyze data, develop strategies, and provide solutions to complex problems. Seeking to leverage skills and knowledge to contribute to team success.

Customer-focused candidate eager to put excellent communication and interpersonal skills into practice. Handles reservations, seating arrangements and payments. Trainable and committed to creating warm and inviting atmosphere.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Homeless Shelter Volunteer

St. Mary Star Of The Sea
2022.02 - Current
  • Approached issues proactively to best meet current and future community needs.
  • Coordinated with different service providers to meet clients' individual needs.
  • Managed meal preparation shifts, ensuring timely delivery of nutritious meals to all shelter guests.
  • Tracked service activities and outcomes against outlined plans and goals.
  • Developed meaningful relationships with guests, fostering trust and open communication between staff and residents.
  • Enhanced the overall homeless shelter experience by providing warm meals and a welcoming environment for guests.

Restaurant Hostess

Goodfellas Wood Oven Pizza
2023.08 - 2023.12
  • Cultivated positive guest relations by managing information and orchestrating speedy seating.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Communicated clearly with kitchen staff about guest needs and dietary restrictions, ensuring accurate orders were prepared as requested.
  • Managed seating chart and monitored activity in restaurant to keep constant and efficient dining flow.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Collaborated with servers to ensure smooth transitions between tables, minimizing wait times for guests.

Production Operator

Martinrea
2023.06 - 2023.08
  • Contributed to cost savings by identifying opportunities for reducing material usage without compromising product quality.
  • Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
  • Adjusted machines to increase productivity for runs.
  • Instructed team members on safety protocols and monitored workers' adherence to such measures.
  • Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices, or products.
  • Used equipment properly to avoid workplace hazards or injuries.
  • Inspected final products to assess compliance with quality standards and established tolerances.

Head Dishwasher

Palma Pasta
2021.12 - 2022.02
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or items used often by kitchen staff.
  • Washed dishes and assisted in bussing tables.
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
  • Ensured customer satisfaction with prompt attention to special requests or dietary restrictions from patrons regarding their dishes and utensils.
  • Monitored dishwashing machines for proper functioning.

Education

High School Diploma -

Phillip Pocock Catholic Secondary School
Mississauga, ON
06.2024

Skills

  • Team Collaboration
  • Public Speaking
  • Overseeing Daily Activities
  • Organizational strengths
  • Dishwasher Operation
  • Kitchen Equipment Maintenance

Certification

Participation for Camp Certification

Languages

English
Native or Bilingual
Italian
Professional Working

fitness, music, and martial arts

I'm a very vibrant music lover and I enjoy every aspect of it. My number one rule in life is to stay true to yourself and train hard

Timeline

Restaurant Hostess

Goodfellas Wood Oven Pizza
2023.08 - 2023.12

Production Operator

Martinrea
2023.06 - 2023.08

Homeless Shelter Volunteer

St. Mary Star Of The Sea
2022.02 - Current

Head Dishwasher

Palma Pasta
2021.12 - 2022.02

High School Diploma -

Phillip Pocock Catholic Secondary School
Participation for Camp Certification
NICOLAS MAIRA