Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nathan Hicks

Kananaskis

Summary

Looking to obtain a job as a Bartender or Server within the vacation hospitality industry that will both showcase and build on my current skills.

Overview

9
9
years of professional experience

Work History

Server/Supervisor/Assistant Manager

Summit Restaurant
06.2023 - Current
  • Greet and Serve guests in and efficient and friendly manner
  • Inquire about their visit to the course and build rapport to improve their current visit and help them come back again and again
  • On supervisor shifts, support the F&B team while overseeing the operation and ensuring appropriate staffing at all times.
  • Clean and maintain the restaurant, making sure to maintain stock levels and high cleanliness standards.
  • Took on a management role for the 2025 season, dealing with scheduling and team development.

Server

Nakiska Ski Area
10.2023 - 04.2025
  • Cultivated warm relationships with regular customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Served food and beverages promptly with focused attention to customer needs.
  • Bussed and reset tables to keep dining room and work areas clean.

Server/Bartender/Supervisor

Sasquatch Mountain Resort
12.2022 - 04.2023
  • Supervise team and ensure smooth operation of restaurant
  • Bartend on busy shifts, making sure each drink is accurate and consistent
  • Operate where necessary within the scheduled week, whether that is serving or bartending, to aid in the success of the F&B operation
  • Keep track of liquor levels to help Food and Beverage manager with ordering
  • Put away stock and keep stock room and fridges clean and organized

Head Bartender

Bayview Wildwood Resort
05.2022 - 11.2022
  • Maintain knowledge of and serve a variety of cocktails, beer, and wine
  • Build relationships with week long guests by remembering their usual order, inquiring about their stay, and finding ways to enhance their experience
  • Set up for and execute special events such as an outdoor bar for a BBQ or large Weddings
  • Keep up to date on liquor stock levels and help advise F&B manager on what needs to be ordered

Server/Bartender/Supervisor

Manning Park Resort
07.2021 - 05.2022
  • Greet guests and deliver exceptional dining experience
  • Inquire about details of their visit and recommend activities to improve their stay
  • Supervise the staff in the Bears Den Pub, ensuring appropriate staffing and restaurant practices
  • Maintain a liquor inventory over the course of the winter season

Server/Bartender

Boston Pizza
08.2020 - 07.2021
  • Efficiently greet, serve, and maintain all tables during shift
  • Make a variety of mixed, specialty and blended drinks
  • Assist in all aspects of restaurant operation such as packing to-go orders, taking orders over the phone, cleaning, closing, and deliveries
  • Use my knowledge and experience to help and train new servers, as well as assist staff during busy hours to ensure all guests receive a positive experience
  • Executed all duties pertaining to the operation of the restaurant

Bartender/Bar Manager

Abbey Road Taphouse
02.2018 - 08.2020
  • Acting management when on shift
  • Fast paced experienced bartender
  • Maintain bar cleanliness and stock
  • Develop relationships with regulars and offer prompt and friendly service

Bartender

The Loft
04.2016 - 04.2018
  • Was an ongoing casual position for seasonal events at large events center in Chilliwack
  • Serve basic mixed drinks, beer and wine
  • Working at a fast and accurate pace to keep line moving during busy events

Server/Bartender

Bow and Stern
12.2017 - 02.2018
  • Worked as Bartender and Server
  • Executed all duties pertaining to the operation of the restaurant

Server

Swiss Chalet
12.2016 - 12.2017
  • Demonstrated excellent customer service
  • Promptly served customers and processed payments
  • Ensure customers are happy with their experience

Education

High School Diploma -

G.W. Graham
Chilliwack, BC

Skills

  • Great communication skills
  • Ability to lead
  • Problem-solving
  • Works well in stressful and fast paced environment

Timeline

Server

Nakiska Ski Area
10.2023 - 04.2025

Server/Supervisor/Assistant Manager

Summit Restaurant
06.2023 - Current

Server/Bartender/Supervisor

Sasquatch Mountain Resort
12.2022 - 04.2023

Head Bartender

Bayview Wildwood Resort
05.2022 - 11.2022

Server/Bartender/Supervisor

Manning Park Resort
07.2021 - 05.2022

Server/Bartender

Boston Pizza
08.2020 - 07.2021

Bartender/Bar Manager

Abbey Road Taphouse
02.2018 - 08.2020

Server/Bartender

Bow and Stern
12.2017 - 02.2018

Server

Swiss Chalet
12.2016 - 12.2017

Bartender

The Loft
04.2016 - 04.2018

High School Diploma -

G.W. Graham
Nathan Hicks