MOHEUN KANG
235 20ave NE Calgary,AB
Summary
Diligent engaged team member skilled in POS tech and inventory management skills with 5+ years work experience. Looking forward to improving my skills to maximize sales, provide excellent customer service skills. Hoping to use my positive attitude to ensure the comfort of all customers and assist them in making the perfect menu choice.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Server & Kitchen Prep Assistant
Taste Of Korea
08.2022 - Current
- Firstly worked as server with taking orders over the phone, serving foods and performing service skills
- Since April, assisted the kitchen staffs to prepare the food, ingredients together
- Cooked the foods, washing dishes, cleaning the kitchen and hall to assist the manager.
Kitchen Staff
Katsu17
10.2022 - 10.2023
- Worked mostly during the restaurant's opening hours, so in charge of overall ingredient preparation and food preparation for a day order
- Assisted other kitchen staffs to wash dishes and cleaning the kitchen and hall.
Server
Cho's Sushi
06.2022 - 10.2022
- Prepared and served specialty food at customers' tables and described menu items, and advised on menu selections
- Took the incoming food orders over the phone
- Other duties included customer service, including handling customer complaints.
Cook and Server
Yukiya Sushi
08.2017 - 10.2020
- Prepared and cook complete meals and dishes
- Trained and supervised kitchen staffs
- Maintained good sanitation around work areas, kitchen inventory, supplies, and equipment
- Prepared and served specialty food at customers' tables and described menu items, and advised on menu selections
- Presented bills to customers and accepted payment in cash, credit or debit cards
- Took orders and relay to kitchen staffs and served food and beverages to customers.
Crew Member
Hansot Lunch Box
05.2016 - 05.2017
- Operated cash register and totaled daily receipts
- Performed superior customer service skills to manage sales
- Handled customer's questions about the menu and assisted with preferences
- Assisted in the creation and preparation of food to be packed into ready to go lunch boxes
- Achieved daily cleaning duties of the counter, product shelves, and the kitchen.
Crew Member
World's Snack
03.2016 - 05.2016
- Promoted sales with excellent customer service skills
- Answered customer's questions and assisted them with finding items
- Executed daily sales and managed the cash register
- Organized and maintained current inventory specifics
- Performed closing duties on a daily basis, cleaning the front counter, the product shelves, and windows.
Crew Member
Paris Baguette Bakery
04.2011 - 01.2015
- Performed exceptional customer service skills to regulate sales
- Operated cash register and totaled daily receipts
- Facilitated and organized daily deliveries of baked products
- Assisted in training new employees while maintaining company standards
- Assisted the baker in preparation for menu items on a daily basis.
Education
Secondary School Seongsan High School
02.2009
Skills
- Research
- Customer Service
- Computer Skills
- Appointment Scheduling
- Payment Processing
Certification
Studied English, ILSC Language School, Toronto, Canada
Languages
Korean
English
Timeline
Kitchen Staff
Katsu17
10.2022 - 10.2023
Server & Kitchen Prep Assistant
Taste Of Korea
08.2022 - Current
Server
Cho's Sushi
06.2022 - 10.2022
Cook and Server
Yukiya Sushi
08.2017 - 10.2020
Crew Member
Hansot Lunch Box
05.2016 - 05.2017
Crew Member
World's Snack
03.2016 - 05.2016
Crew Member
Paris Baguette Bakery
04.2011 - 01.2015
Secondary School Seongsan High School
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