Shiu Mori

As for a Server Assistant

• Assisted in training 4 new server assistants on best practices, improving overall efficiency within the team over time.
• Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.

As for Kitchen Prep Cook

• Adjusted recipes based on ingredient availability or customer request.
• Planned menus for different events, seasons and customer requests.
• Took responsibility for inventory control and receiving business offers

As for a Restaurant Receptionist

• Demonstrated effective multitasking abilities during busy periods by juggling multiple tasks including answering phones, checking in guests, and processing payments.
• Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.

As a Barista

• Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
• Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.