Meharban Singh
Barrie
Summary
Looking for a position that would allow me to use my abilities, has a variety of job responsibilities, and will provide me with a platform to grow in the hospitality industry
Personable and positive individual with knack for culinary arts and teamwork. Well-versed in basic kitchen operations and food safety, bringing strong knife skills and ability to follow recipes accurately. Committed to delivering delicious and visually appealing dishes to enhance dining experience.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Line Cook
The Deerhurst Resort
Huntsville, Canada
05.2024 - 02.2025
- Have an experience in kitchen as I am working there with CDP’s and head chefs and with executive chef
- I have culinary skills and also management of tackling the orders if it gets busy
- I used to do Preparation there of the stuffs like egg salad, tuna salad, chicken, and 5 types of salads and professional in making the wraps like mango chicken wraps and also flaffal bowl
- I used to know that cleaning is the priority of the kitchen and there me and my kitchen mates we used to clean whole kitchen three times a day in order to serve better to our customers
- I also worked there at omelette station where I serve fresh live omelette to the customers in the breakfast buffet
Asset Protection Associate
Walmart Superstore
Alliston, Canada
07.2023 - 04.2024
- Monitoring the store's premises with security cameras and other surveillance gear to spot any unusual activity
- Customer service: Delivering top-notch customer service while keeping an eye out for any indications of theft or questionable activity
- Preventing Theft and Fraud: Preventing theft and fraudulent acts through the use of various security systems, loss prevention tactics, and customer observation and interaction
- Keeping thorough records of events, inquiries, and any other pertinent data is known as maintaining documentation
- This documentation can be utilized to strengthen security protocols or for legal purposes
Lower Technician
Mr. Lube
Barrie, Canada
05.2023 - 06.2023
- Conducted comprehensive drain oil, filters, and fluid checks according to company procedure
- Diagnosed and communicated vehicle maintenance recommendations to customers
- Worked together as a team to keep the workplace orderly and safe
- Utilized advanced tools and equipment to perform inspections and identify the issues
Education
Hospitality - Hotel And Resort Operations Management Diploma - Food and Beverage Services, Kitchen Theory Operations, Wine Beer and Spirits, Introduction To Marketing, Room Division, Accounting Fundamentals
Georgian College
Barrie, ON01.2024
Skills
- Customer service
- Managerial expertise
- Interpersonal skills
- Teamwork
- Employee mediation
- Creative problem solving
- Client satisfaction
- Quick learner
- Self-motivated
- Hard-working
- Dedicated
- Flexible
- Willing to work overtime
- Time management
- Computer skills
- Training and mentoring
Certification
- Smart Serve Certificate
- Basic Food Handler Certificate
- Standard First Aid AED & CPR Level C certificate
- WHIMIS
- Security Guard Certificate
Timeline
Line Cook
The Deerhurst Resort
05.2024 - 02.2025
Asset Protection Associate
Walmart Superstore
07.2023 - 04.2024
Lower Technician
Mr. Lube
05.2023 - 06.2023
Hospitality - Hotel And Resort Operations Management Diploma - Food and Beverage Services, Kitchen Theory Operations, Wine Beer and Spirits, Introduction To Marketing, Room Division, Accounting Fundamentals
Georgian College
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