Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
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Massania Boateng

Calgary,AB

Summary

Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully navigating change.

Overview

4
4
years of professional experience

Work History

Kitchen Helper

La Banquise
Montreal, Quebec
06.2023 - 04.2024
  • Prepared ingredients for cooking and assembly of menu items.
  • Disposed of waste properly and recycled materials as required.
  • Collaborated with team members to ensure efficient kitchen operations.

Restaurant Worker

Sankofa restaurant
Accra, Ghana
08.2020 - 03.2023
  • Maintained cleanliness of dining area and kitchen equipment.
  • Collaborated with team members to ensure efficient service delivery.
  • Maintained stock levels of kitchen supplies and ingredients needed for daily operations.

Education

High School Diploma -

St.Peter's Mission School
Accra, Ghana
06-2020

Skills

  • Preparation techniques
  • Food safety
  • Kitchen sanitation
  • Ingredient handling
  • Customer service
  • Time management
  • Effective communication
  • Team collaboration
  • Attention to detail
  • Supply restocking

Languages

English
Professional
French
Elementary

References

References available upon request.

Timeline

Kitchen Helper

La Banquise
06.2023 - 04.2024

Restaurant Worker

Sankofa restaurant
08.2020 - 03.2023

High School Diploma -

St.Peter's Mission School
Massania Boateng