Hardworking and passionate job seeker with strong communication and sanitation skills, eager to secure entry-level baking position. Ready to help team achieve company goals.
Overview
1
1
year of professional experience
Work History
Baking Assistant
Lavender Blue Catering Ltd.
06.2023 - Current
Improved bakery efficiency by assisting in the preparation of dough, fillings, and other baking components.
Enhanced product quality by strictly following recipe instructions and maintaining proper ingredient measurements.
Maintained a clean and safe work environment by adhering to sanitation guidelines and safety procedures.
Provided support during high-volume periods, helping the bakery meet increased demand and maintain quality standards.
Collaborated with team members to execute large catering orders, ensuring timely delivery and client satisfaction.
Demonstrated adaptability by quickly learning new techniques when introduced to unfamiliar recipes or equipment.
Fostered a positive work atmosphere through effective communication and collaboration with fellow team members.
Operated and maintained bakery equipment, including ovens and mixers.
Kept workspace clean and sanitized.
Education
No Degree -
Westside Secondary School
Orangeville, ON
06.2027
Skills
Scaling Ingredients
Equipment Operation
Team Collaboration
Specialty Diets
Kitchen Safety
Food Safety
Communication
References
Terry Doel
Chef/owner
Lavender Blue Catering
125 Broadway Ave
Orangeville, ON L9W 1K2
Cell 519-215-8511
Timeline
Baking Assistant
Lavender Blue Catering Ltd.
06.2023 - Current
No Degree -
Westside Secondary School
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