Lucas Gaspar
Fortinos Supermarket
1
Certification
4
years of professional experience
Skilled Food Service Worker with comprehensive background in food preparation, customer service and sanitation regulations. Strengths include maintaining high standards of cleanliness, quickly learning new tasks, and working efficiently under pressure. Proven ability to contribute positively to team efforts, resulting in improved overall customer satisfaction. Previous roles have seen increased efficiency and improvements in food safety practices.
Work History
Pizza and Bread Clerk
4 Years 3 Months- Maintained inventory of ingredients such as cheese, vegetables, meats and spices.
- Prepared multiple orders at once for speedy service.
- Cut vegetables and rolled out dough to prepare raw materials for cooking.
- Organized food preparation stations and regularly replenished supplies.
- Stocked and managed inventory items using First-In First Out (FIFO) method to use products prior to expiration and reduce food waste.
- Kept check-out areas clean, organized, and well-stocked to maintain an attractive store.
- Maintained inventory accuracy through regular stock counts and organization of merchandise displays.
- Collaborated with team members to improve workflow and enhance operational efficiency.
- Stocked shelves with merchandise when needed.
- Processed credit card, cash, and check payments, ensuring all transitions were accurate.
- Utilized strong multitasking skills to manage multiple priorities and tasks, ensuring timely completion of each assignment.
Education
High School Diploma
Skills
Food safety
Food preparation
Sanitation practices
Food assembly
Point of sale
Multitasking
Cleaning and sanitation
Reliability and punctuality
Strong work ethic
Quick learner
Strong communication skills
Problem-solving
Positive attitude
Certification
Food Safety Certificate
Food Safety Training Oct 2024
Timeline
Pizza and Bread Clerk
Fortinos Supermarket
05.2022 - CurrentRead More
Bishop Ryan Catholic Secondary School
High School Diploma
Read More