Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Lu Zhao

Calgary,AB

Summary

Experienced customer service with a strong background. Skilled in problem-solving and optimizing customer experience. Capable of collaborating effectively with teams. Committed to continuous learning and improving personal abilities.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Beverage Manager

Happy Cup Inc.
Calgary, AB
03.2023 - Current
  • Purchasing and inventory management.
  • Trained new employees to perform duties.
  • Checked with guests to get feedback on food served and resolved issues.

Banquet Server

Hotel Arts
Calgary, AB
05.2022 - 02.2023
  • Service with colleagues for banquets, conferences, and hotel events.
  • Developed positive relationships with regular customers through friendly conversation.

Waitress

Fushion Shushi Restaurant
Calgary, AB
08.2021 - 05.2022
  • Served food and beverages to patrons and confirmed complete orders.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.

Logistics Coordinator

DB SCHENKER Company
Beijing,CN
12.2009 - 12.2020
  • Managed movement, sorting, and loading of supplies to keep deliveries on schedule.

Education

Diploma of Education - Hospitality and Tourism Management

Southern Alberta Institute of Technology (SAIT)
04.2023

Skills

  • Strong communication skills and customer service
  • Cooperation and responsibility
  • Passion and optimistic attitude
  • Alcohol and beverage service
  • Ability to work under pressure
  • Adapt to flexible work schedules and different working environments
  • High sense of ethics

Languages

English
Full Professional
Chinese (Mandarin)
Native/ Bilingual
French
Elementary

Certification

  • ProServe

Timeline

Beverage Manager

Happy Cup Inc.
03.2023 - Current

Banquet Server

Hotel Arts
05.2022 - 02.2023

Waitress

Fushion Shushi Restaurant
08.2021 - 05.2022

Logistics Coordinator

DB SCHENKER Company
12.2009 - 12.2020

Diploma of Education - Hospitality and Tourism Management

Southern Alberta Institute of Technology (SAIT)
Lu Zhao