Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lokkesh Sivagnanam

Vancouver,BC

Summary

Ambitious and analytical individual offering a deep understanding of business change needs, assessing the impact of change and analyzing requirements to meet those needs utilizing a master's degree. Also possess years of experience in client management along with exceptional ability to proactively communicate and collaborate with external stakeholders to analyze business information needs.


Overview

9
9
years of professional experience

Work History

FOOD SERVICE ATTENDANT

CANUCK SPORTS AND ENTERTAINMENT
01.2023 - Current
  • Provided high level of assistance to customers during special events, fundraisers and private parties.
  • Answered guest's questions about menu items and helped make selections.
  • Explained food preparation methods to patrons with allergies and gluten intolerances.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
  • Complied with all federal and state regulations regarding food safety and waste disposal.

AREA MANAGER AND CUSTOMER SERVICE SPECIALIST

HOTEL SARAVANAA BHAVAN MELBOURNE
01.2018 - 01.2022
  • Optimize and oversee operations to ensure efficiency.
  • Undertake sound financial management to ensure stores are profitable within budget.
  • Deal with problems by providing creative and practical solutions.
  • Led team of store managers towards effective collaboration and attainment of goals.
  • Assist upper management in decisions for expansion or acquisition.
  • Identifying customer needs with specific features.
  • Monitor customer complaints on social media and reach out to provide assistance.
  • Respond to customer queries in timely and accurate way.

STORE MANAGER AND CUSTOMER SERVICE SPECIALIST

HEIDELBERG PICKLES AND PAPPADS
06.2019 - 01.2022
  • Managed inventory control, cash control and store opening and closing procedures.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Maximized sales and minimized shrinkage through excellent customer service and adherence to standard practices.
  • Delivering excellent service to ensure high levels of customer satisfaction.
  • Ensuring store compliance with health and safety regulations.
  • Preparing detailed reports on buying trends, customer requirements, and profits.
  • Hiring, training, and overseeing new staff.
  • Creating business strategies to attract new customers, expand store traffic, and enhance profitability.

PRODUCTION HEAD AND EVENT MANAGER

SYMBIODE PICTURES AND EVENTS
07.2015 - 01.2017
  • Liaise with other managers to formulate objectives and understand requirements.
  • Estimate costs and prepare budgets Organize workflow to meet specifications and deadlines.
  • Monitor production to resolve issues.
  • Organizing workflow to meet specifications and deadlines.
  • Coordinate all operations.
  • Source and negotiate with vendors and suppliers.
  • Plan event from start to finish according to requirements, target audience and objectives.

Education

MBA - Engineering Management

Central Queensland University
Melbourne, Victoria, Australia
08.2018

Bachelor in Mechanical Engineering - Mechanical Engineering

College of Engineering, Guindy, Anna University
Chennai, Tamil Nadu, India
06.2015

High School Diploma -

Padma Seshadri Bala Bhavan Senior Secondary School
Chennai, Tamil Nadu, India
06.2011

Skills

  • Customer Service
  • Strategic Human Resource Management
  • Initiating and Planning Project
  • Money and Capital Market Analysis
  • Industrial Management
  • Campaign Development Expertise
  • Complex Problem-Solving
  • High-Volume Environments

Timeline

FOOD SERVICE ATTENDANT

CANUCK SPORTS AND ENTERTAINMENT
01.2023 - Current

STORE MANAGER AND CUSTOMER SERVICE SPECIALIST

HEIDELBERG PICKLES AND PAPPADS
06.2019 - 01.2022

AREA MANAGER AND CUSTOMER SERVICE SPECIALIST

HOTEL SARAVANAA BHAVAN MELBOURNE
01.2018 - 01.2022

PRODUCTION HEAD AND EVENT MANAGER

SYMBIODE PICTURES AND EVENTS
07.2015 - 01.2017

MBA - Engineering Management

Central Queensland University

Bachelor in Mechanical Engineering - Mechanical Engineering

College of Engineering, Guindy, Anna University

High School Diploma -

Padma Seshadri Bala Bhavan Senior Secondary School
Lokkesh Sivagnanam