Summary
Overview
Work History
Education
Skills
Websites
Certification
Timeline
Generic

Linat Joshy

Scarborough,ON

Summary

Highly motivated Food Science and Technology graduate with a strong academic foundation and a passion for food production and safety. Seeking a challenging role where I can utilize my knowledge of food safety standards, sanitation practices, and quality control to cleanliness, and efficiency while fostering a culture of teamwork and continuous improvement.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Food Service Supervisor

Poorani Vilaas
03.2023 - 05.2024
  • Led a team of 17 food service workers, ensuring efficient and high-quality service.
  • Enforced strict food safety protocols, including proper handling, storage, and preparation of food with GMP guidelines
  • Conducted regular inspections and audits, maintaining compliance with health regulation.
  • Maintained accurate records of food safety practices and incidents.
  • Achieved high ratings in DineSafe inspections, demonstrating a commitment to food safety and hygiene.
  • Conducted regular temperature checks to ensure food is stored and prepared at safe temperatures.

Education

Advanced Diploma - Food Science Technology

Centennial College
Toronto, ON
04.2024

Bachelor of Science - Zoology

Sacred Heart College
Kerala, India
04.2021

Skills

  • Solid understanding of food science principles and quality assurance practices
  • Developed effective communication skills, both written and verbal
  • Strong understanding of sanitation practices and food safety standards (SSOP's, BRC, GMP's, HACCP, OHSA, FDA)
  • Familiarity with Microsoft Word, Excel and Outlook for data analysis and reporting

Certification

HACCP (International HACCP Alliance)

Timeline

Food Service Supervisor

Poorani Vilaas
03.2023 - 05.2024

Advanced Diploma - Food Science Technology

Centennial College

Bachelor of Science - Zoology

Sacred Heart College

HACCP (International HACCP Alliance)

Linat Joshy