Leanne Turgeon

• Loaded and unloaded seedlings onto trucks foe transport to various locations.
• Assess site, select seedlings, and plant trees using manual tools in reforestation ares.

Employed by Celtic Reforestation LTD for two seasons befor transitioning to a more experiences company ( Brown Bear ).

• Greeted and checked in guests.
• Managed bookings and reservations using emails and phone calls.
• Provided information regarding hill operation, rentals, skipasses, etc.
• Prossed payments and sales.

• Prepared orders and completed inventory.
• Used handheld scanners and pallet jacks.
• Loaded and unloaded goods from trucks and containers.

• Entered and updated personal information and vaccination records in computer systems.
• Contacted patients regarding health information such as vaccinations dosing timing and asweredpatients questions and concernes.
• utilized software such as Escel and Word effiectively.

• Utilized hand tool such as shovels, saws, axes, and pruners.
• installed tree gards, stakes, and other protective divices as necessary.
• performed tasks related to planting, handling, and storing divers tree seedlings.
• Driving ATVs.

• Assisted in the loading and the unloading of goods from trucks, containers and railcars using forklift.
• Used handeld scanners for warhouse management system compliances.
• Maneuvered forklift over and around loaded pales,boxes and other materials.

• providing excellent costumer service and making recommendations.
• Successfully prepared a variety of espresso-based drinks including lattes, cappuccinos, and macchiatos.
• Serving coffee, tea, and other drinks to costumers.
• Maintaining a clean and organized workplace.

• Planted vegetation such as flower, ferns, grasses, and shrubs.
• plant care: watering, pruning, fertilizing, mulching, and pest management.
• Lawn maintenance: Mowing, edging, and aerating.
• operated gardening equipement including mowers, trimmers and various other tools.

• Ensure child safety while providing entertainment.
• Prepared and cooked a variety of meals.

• Cleaned, Stocked, Bagged items and organized shelves.
• Answered customers questions regarding products location and functions.
• Knowledge base regarding products sold in store.