Summary
Overview
Work History
Education
Skills
Websites
Accomplishments
Languages
Affiliations
Certification
Interests
Timeline
Generic

Larisa Kiseleva

Edmonton,AB

Summary

Dynamic and detail-oriented line cook with a proven track record at Ukrainian First Prep Education Children Centre. Highly motivated in food preparation and kitchen organization, I excel in fast-paced environments, ensuring top-notch food safety and quality control. Recognized for exceptional teamwork and effective communication, I consistently deliver outstanding customer satisfaction.

Diligent [Desired Position] with solid background in culinary techniques and kitchen operations. Demonstrated ability to execute menu items with precision and maintain high standards of food safety and quality. Proven track record of effective teamwork and adaptability in fast-paced environments.

Experienced with preparing and cooking variety of dishes in fast-paced kitchen environment. Utilizes effective time management and multitasking skills to ensure efficient meal preparation. Knowledge of maintaining food safety standards and creating collaborative team atmosphere.

Professional culinary expert with strong skills in high-pressure kitchen environments. Proven ability to prepare diverse dishes while maintaining high standards of quality and presentation. Solid track record of collaborating effectively with team members and adapting to changing needs. Known for reliability, culinary creativity, and strong focus on achieving outstanding results.

Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Line Cook

Ukraine, Dnipro KelnskyiBlvr,1
01.2020 - 02.2023

-Assisted costumer orders and helping find items according the order.

-Kept all worksurfaces and shelves in a dry storage, coolers,freezers as well by FIFO system

-Kept work place as clean and well organized,labeled when is needed

-assisted in Pastry department and demonstrated good decorative skill

-_preperated kitchen products and cook simple regular meals depended of menu

-Reported stockshotages promptly for timely replenishment

-stated informed about current menu and promotions and good player to reload the new meals

-responser about self motivation and good communicate with team

-hard worker

-used computer program to expect for soon checking all leftovers in a stock

managed inventory,

  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Private Childcare Ukrainian Property

Ukrainian First Prep Education Children Centre
Ukraine ,Dnipro,
03.2013 - 01.2020
  • Worked effectively in fast-paced environments.
  • Proven ability to learn quickly and adapt to new situations.
  • Skilled at working independently and collaboratively in a team environment.
  • Worked well in a team setting, providing support and guidance.
  • Excellent communication skills, both verbal and written.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Passionate about learning and committed to continual improvement.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Organized and detail-oriented with a strong work ethic.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Strengthened communication skills through regular interactions with others.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Learned and adapted quickly to new technology and software applications.
  • Developed and maintained courteous and effective working relationships.
  • Demonstrated strong organizational and time management skills while managing multiple projects.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Paid attention to detail while completing assignments.
  • Self-motivated, with a strong sense of personal responsibility.

Education

N/A -

Courses of Cook
Ukrainre,Dnipro
10-2021

High School Diploma -

Dnipro Public High School
Ukraine, Dnipro
05-1979

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Professional attitude
  • Customer service
  • Reliable and trustworthy
  • Active listener
  • Food preparation
  • Problem-solving
  • Food safety knowledge
  • Team coordination
  • Food safety
  • Cleanliness standards
  • Kitchen sanitization
  • Knife skills
  • Kitchen station setup
  • Kitchen sanitation
  • Following cooking methods
  • Deep fryer operation
  • Kitchen organization
  • Quality control
  • Kitchen operations
  • Line management
  • Grilling techniques
  • Workload management
  • Ingredient preparation
  • Server communication
  • Food safety standards
  • Frying techniques

Accomplishments

  • Collaborated with team of [Number] in the development of [Project name].
  • Achieved [Result] through effectively helping with [Task].
  • Resolved product issue through consumer testing.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.

Languages

English
Elementary

Affiliations

  • National Association of Social Workers
  • Toastmasters
  • Rotary International
  • Society of Women Engineers

Certification

  • Certified Alberta food Safety Certificate Basics 2024
  • Alberta food Safety Basics for Special Events 2024
  • Alberta Food safety Basics for Meat Processors,2024
  • WHMIS,2024
  • Environment Protection,2024

Interests

  • Watching Movies and TV Shows
  • Outdoor Recreation
  • Volunteering
  • Community Cleanup
  • Participating in cooking contests and challenges to showcase culinary skills and creativity
  • Food Tourism
  • Hiking
  • Historical Exploration
  • Camping
  • Gardening
  • Cooking
  • Dancing
  • Baking
  • Music
  • Fashion and Style
  • Enjoy hobbies that combine physical activity with outdoor exploration
  • Reading
  • I enjoy helping others and giving back to the community
  • Acting and Theater
  • Home Brewing
  • Fashion
  • Dance

Timeline

Line Cook

01.2020 - 02.2023

Private Childcare Ukrainian Property

Ukrainian First Prep Education Children Centre
03.2013 - 01.2020

N/A -

Courses of Cook

High School Diploma -

Dnipro Public High School
Larisa Kiseleva