KHIN YADANAR OO
Toronto,ON
Summary
Detail-oriented Production and Hospitality Professional experienced in manufacturing, food preparation, and customer service. Achieved increased customer satisfaction through friendly service, effective communication, and proactive problem-solving. Focused on maintaining high standards of cleanliness and quality while thriving in fast-paced environments.
Overview
8
8
years of professional experience
Work History
Café server/Cashier/Barista
Einstein's Café
London, Canada
09.2025 - 10.2026
- Delivered friendly customer service, took orders, processed payments, prepared and served food and beverages, and maintained a clean café environment to enhance overall customer satisfaction
- Provided exceptional customer service to create memorable guest experiences
- Ensured cleanliness of dining area and equipment throughout shifts to promote a welcoming atmosphere.
- Prepared and served coffee, espresso drinks, blended coffees and teas.
SERVER/KITCHEN ASSISTANT
Residence Inn by Marriott
London, Canada
08.2024 - 12.2025
- Set up and maintained buffet and dining areas, creating a welcoming atmosphere for guests
- Prepared food and washed dishes, ensuring kitchen operations ran smoothly and maintained cleanliness
- Assisted guests in dining areas to enhance their experience while adhering to hygiene standards for safe dining
PRODUCTION TEAM MEMBER
Odd Burger
London, Canada
01.2025 - 06.2025
- Produced and assembled plant-based products to ensure consistent quality standards
- Operated food processing equipment to uphold safety and maximize efficiency
- Conducted quality control inspections to verify compliance with company standards
- Promoted hygiene standards by maintaining cleanliness of food preparation areas and followed strict sanitation guidelines
PREP COOK
Htut Restaurant
Yangon, Myanmar
10.2019 - 04.2022
- Maintained rigorous kitchen sanitation standards and ensured compliance with safe food handling practices
- Prepared ingredients and organized station setup to facilitate efficient cooking process
- Executed knife techniques in food preparation, managing high-pressure situations effectively
PRODUCTION TEAM MEMBER
Young Investment Group (YIG)
Yangon, Myanmar
08.2018 - 10.2019
- Operated and maintained machinery, contributing to consistent consumer goods production
- Conducted inspections and troubleshooting, minimizing downtime and supporting continuous production flow
- Collaborated with team to meet production goals and improve output quality
Prep Cook
Inlets restaurant
British Colombia , Louisiana
05.2026 - 08.2026
- Prepared vegetables, meats, and sauces for daily restaurant service
- Stored food safely in coolers and dry storage areas
- Prepped vegetables and ingredients by washing, chopping and dicing.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Education
ENGLISH AS A SECOND LANGUAGE -
Fanshawe College
London, ONCOMPUTER PROGRAMMING AND ANALYSIS -
Fanshawe College
London, ONSkills
- Food service operations
- Point of sale operation
- Cash handling
- Food preparation
- Food safety
- Customer service
- Teamwork
- Collaboration
- Attention to detail
Timeline
Prep Cook
Inlets restaurant
05.2026 - 08.2026
Café server/Cashier/Barista
Einstein's Café
09.2025 - 10.2026
PRODUCTION TEAM MEMBER
Odd Burger
01.2025 - 06.2025
SERVER/KITCHEN ASSISTANT
Residence Inn by Marriott
08.2024 - 12.2025
PREP COOK
Htut Restaurant
10.2019 - 04.2022
PRODUCTION TEAM MEMBER
Young Investment Group (YIG)
08.2018 - 10.2019
ENGLISH AS A SECOND LANGUAGE -
Fanshawe College
COMPUTER PROGRAMMING AND ANALYSIS -
Fanshawe College