Kayla Gregory

Provide prompt and friendly customer service.

• Maintain quality of all product.
• Trim, rotated, culled, crisped, and watered produce to maintain freshness and attractiveness.
• Dated and organized inventory.
• Maintain a safe, neat, and clean working environment at all times.
• Rotate produce, ensuring that expired or spoiled items are removed.
• Operate pump jack in a safe and effective manner.
• Able to safely lift up to 50lbs.

• Followed detailed instructions to operate machines with accuracy and produce quality products.
• Set up and adjusted equipment and properly configured machines for daily operation.
• Followed measurements and images provided by mock-ups to ensure a quality and accurate product, for both small and large-scale projects.
• Answered client phone calls, while providing excellent customer service and taking detailed notes on individual client needs.
• Streamlined workflow by maintaining a clean and organized workstation, and adhering to safety protocols.